Macronutrients
Micronutrients
Diseases
Body Composition
Misc
100

What macronutrient is steak mostly made up of?

protein

100

This micronutrient is often put into energy drinks because it helps with energy pathways

Vitamin B

100

A self starvation disorder resulting in low weight for height and age

anorexia

100

What does BMR stand for?

Basal metabolic rate
100

You should stay under this amount of added grams of sugar per day

25

200

How many calories are in 1g of protein?

4

200

This micronutrient is found in citrus fruits and helps with immune system function

Vitamin C

200

What two things cause Type 2 diabetes

too much sugar (glucose)

too much insulin (insulin resistance)

Or too many sugars and too little exercise

200

What does your BMR calorie amount mean?

How many calories you burn at rest.

200

The most common sources of added sugars in the American diet are found in

Drinks
300

How many calories are in 1 gram of fat?

9

300

This micronutrient can be found in dairy, but the best source is from the sunlight to your skin

Vitamin D

300

A genetic disorder that results in the pancreas unable to produce glucose?

Type 1 diabetes

300

Why do women have higher body fat % needs?

Reproduction

300

A drink has 2 servings with 24 grams of sugar in a serving. If a student drank the whole bottle, how many grams of sugar did they drink?

48 grams

400

A food that has protein, carbs and fat in it would be?

Milk, yogurt...

400

This micronutrient is stored in our bones, and if we do not consume enough in our diet, our body will pull from our bones, making them weak and brittle

Calcium

400

Consuming large quantities of food and using ways to get rid of food

binge eating disorder

400

A dangerous type of non-essential body fat that is around the abdomen and organs.

Visceral fat

400

How are ingredients listed on a food label

From most to least
500

This macronutrient breaks down into amino acids

protein

500

What are two fat soluble vitamins?

Vitamin A D E K 

500

An unhealthy, manufactured fat that is used to increase shelf life, improve taste, & is cheap to make

Trans fat

500

What are 3 things that impact one's BMR

age, gender, weight, height

500

Name for when food manufacturers process food and micronutrients are lost, but then are added back into the food.

Fortification

M
e
n
u