Sugar Shock
Food Groups
Nutrition Labels
Marketing Tricks
Ingredients
100

How many grams of sugar are in 4 teaspoons?

16

100

How many food groups are on your MyPlate

5

100

Why should you check the serving size before looking at calories?

Because all nutrition information is based on one serving.

100

Why do companies put words like "Natural" or "Made with Whole Grains" on the front of packages?

To encourage people to buy the product.

100

Why are ingredients listed in a specific order?

 From the greatest amount to the least amount.


200

Why might fruit contain a lot of sugar but still be considered healthy?

The sugar is naturally occurring and fruit also provides fiber, vitamins, and minerals.

200

What food group includes foods like chicken, beans, and eggs?

Protein

200

A bag contains 2 servings with 180 calories each. If you eat the whole bag, how many calories do you consume?

360 calories

200

Give one example of a marketing claim that could make food seem healthier than it really is. (one that has not been mentioned during the game)

Natural, low fat, multigrain, organic, etc.

200

If sugar is the first ingredient, what does that tell you?

Sugar is the ingredient used the most.

300

What part of the Nutrition Facts label tells you how much sugar has been added?

Added Sugars

300

What is the recommended portion of your plate for fruits and vegetables combined?

Half of your plate

300

Which nutrient should you try to increase in your diet?

A. Added Sugar B. Sodium C. Fiber D. Saturated Fat

Fiber

300

Why can "low-fat" foods sometimes still be unhealthy?

They may contain a lot of added sugar or sodium.

300

True or False: If you can't pronounce an ingredient, it automatically means it's unhealthy.

False

400

Which usually has more added sugars Coke or Orange Juice?

Coke

400

Which food group provides the most calcium for strong bones?

Dairy

400

Name two pieces of information on a Nutrition Facts label that can help you decide if a snack is healthy.

Serving size, calories, fiber, added sugar, sodium, protein, etc.


400

Name 3 out of the "Top 10 misleading food label claims" 

Answers will vary

400

Name one ingredient you researched and its purpose.  

Answers may vary.

500

Name one health problem caused by eating too much added sugar.

Tooth decay, weight gain, increased risk of diabetes, etc.

500

Which food group should make up about half of your plate at most meals?

Fruits and Vegetables

500

A granola bar says "Only 100 Calories!" but contains 18g of Added Sugar. Why shouldn't you decide it's healthy based only on calories?

Calories don't tell the whole story. It may still contain too much added sugar and not enough nutrients.

500

What is the FDA's definition of "all natural"? 

They don't have one!

500

Which granola bar is the healthier choice? Why?

Granola Bar A                           Granola Bar B

  • 120 Calories.                      170 Calories
  • 12g Added Sugar                 3g Added Sugar
  • 1g Fiber                              5g Fiber



Granola Bar B is generally the healthier choice because it has much less added sugar and significantly more fiber, even though it has more calories.

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