Nutrition 1
Nutrition 2
Nutrition 3
Nutrition 4
Nutrition 5
100
What do calories measure?
Energy
100

 Fad diets, liquid diets and fasting are dangerous because they

do not provide necessary nutrients

100

What nutrient is made up of oxygen, hydrogen, and carbon?

Carbohydrates
100

What are four important minerals?

Calcium, Phosphorus, Magnesium, and Iron
100

What mineral is important for cell functions?

Phosphorus

200

What are the two types of fats?

Saturated Fats and Unsaturated Fats

200

What are proteins made up of?

Amino Acids

200

What mineral is responsible for the production of red blood cells?

Iron

200

What mineral is responsible for neuromuscular functions?

Magnesium

200
What fat is solid at room temperature?
Saturated Fat
300
What fat is liquid at room temperature?
Unsaturated Fat
300

What are the two types of proteins?

Complete and incomplete

300

What is a calorie?

A unit of energy it takes to raise the temperature of a kilogram of water 1 degree celsius. 

300

What are the two types of Carbohydrates?

simple and complex

300

What type of protein contains all 9 essential amino acids?

Complete Proteins

400

How many essential amino acids must we get from foods?

9

400

What are the two types of vitamins?

Water soluble and fat soluble.

400
What are the basic nutrients that provide energy?
Carbs, Fats, proteins
400

What are the 6 main vitamins?

A,B, C, D,E,K 

400

What nutrient satisfies hunger longer?

Fats

500

What is nutrition?

The process by which your body takes in and uses food

500
What are the six basic nutrients?
Carbs, Fats, Proteins, Vitamins, Minerals, Water
500

What is the body's preferred source of energy?

carbohydrates

500

How many calories per gram of protein consumed?

4

500

What type of protein lacks one or more essential amino acid?

Incomplete Proteins

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