Fats in Our Food
Types of Lipids
Digestion & Transport
Lipid Functions
Meeting Lipid Needs
100

Olive oil and avocados are fat sources from this

group of living things.

What are plants?

100

This lipid has a glycerol backbone attached to

three fatty acids.

What is a triglyceride?

100

Most fat digestion occurs in this part of the digestive tract.

What is the small intestine?

100

One gram of fat provides this many Calories.

What are 9 calories?

100

This condition involves plaque buildup in artery walls.

What is atherosclerosis?

200

Butter and cheese are fat sources from this

group of living things.

What are animals?

200

This fatty acid has no carbon–carbon double bonds.

What is a saturated fatty acid?

200

This substance disperses large fat droplets into smaller droplets.

What is bile?

200

Fat helps the body absorb these four vitamins.

What are vitamins A, D, E, and K?

200

High levels of this cholesterol-carrying lipoprotein can contribute to artery plaque buildup.

What is LDL (low density lipoprotein)?

300

Oil poured onto a salad is an example of this

easy-to-see form of dietary fat.

What is visible fat?

300

These two fatty acid types have one double bond and two or more double bonds, respectively.

What are monounsaturated and polyunsaturated fatty acids?

300

This enzyme chemically breaks down triglycerides.

What is lipase?

300

This term describes a fatty acid that the body must obtain from food.

What is an essential fatty acid?

300

This lipoprotein helps move cholesterol from tissues toward the liver.

What is HDL (high density lipoprotein)?

400

Fat within cheese or nuts is an example of this

less noticeable form of dietary fat.

What is hidden fat (or less obvious fat)?

400

This lipid has a water-attracting head and water-avoiding tails and helps form cell membranes.

What is a phospholipid?

400

These small structures bring fat digestion products to the surface of intestinal cells.

What are micelles?

400

Seven grams of fat supply this amount of energy.

What is 63 calories?

400

Besides eating patterns, these are two factors that can influence heart health.

What are genetics and physical activity?

500

Switching from butter to oil changes the fat

source, but this quantity may stay the same.

What is the total amount of fat eaten?

500

Cholesterol belongs to this lipid group with four connected carbon rings.

What are sterols?

500

Intestinal cells package many long-chain dietary lipids into these particles, which enter lymph before blood.

What are chylomicrons?

500

These essential fatty acids belong to the omega-3 and omega-6 families, respectively.

What are alpha-linolenic acid and linoleic acid?

500

An association between an eating pattern and cancer does not, by itself, prove this relationship.

What is cause and effect relationship (or causation)?

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