The aim of this is to stop a disease before it occurs
What is Primary Prevention?
This team is comprised of nurses, physicians, social workers, laboratory staff, and registered dieticians.
What is the nutritional delivery team?
When the BMI or Body Mass Index, is between 18.5 and 24.9 kg/ m2
What is a normal BMI?
A technique utilizing the patients goals and values to create positive changes in their health
What is motivational interviewing?
Food may contain up to ___ grams of trans fats per serving and still legally claim they have 0 trans fats.
What is 0.5 grams?
A nutrient that the body requires but cannot manufacture in sufficient amounts to meet bodily needs.
What is an essential nutrient?
A genetically susceptible tooth, bacteria, ________, and time must be present to cause dental caries.
What are carbohydrates?
A product contains fewer than 5 grams of fat, less than 2 grams of saturated fat, and fewer than 95 mg of cholesterol per serving.
What is extra lean?
Monosaccharides and disaccharides are examples of what
What are simple carbohydrates?
Carbohydrate counting helps manage these levels
What are blood glucose levels
The name for all fats.
What are lipids?
Has a laxative effect for some people if consumed in excess
What are sugar alcohols?
The limited or uncertain availability of nutritionally adequate or safe foods
What is food insecurity?
This diet contains only liquids or foods that turn to liquid at body temperature.
What is the Full Liquid diet?
This medication will help reduce ASCVD mortality in patients with familial hypercholesterolemia and those with elevated cholesterol levels.
What is atorvastatin?