Altered Nutrition
Modified Diets
Specialty Diets
Miscellaneous
100

Pain, difficulty chewing, dysphagia, depression

What are factors that can lead to malnutrition (decreased food intake)?

100

A person with this disease would be on a gluten free diet

What is celiac diease?

100

Carbohydrates, fats, and protein

What are energy sources for the body?

200

Type of diet for someone who is edentulous (has no teeth)?

What is a mechanical soft diet?

200

Requires increased intake of protein, iron, folic acid, calcium, and iodine

What is pregnancy?

200

More vital to life than food

What is water?

300

BMI - Obesity 

> 30

300

This type of diet may need supplementation of vitamin B12 and iron

What is a vegan diet?

300

Replaced the Food Pyramid

What is the MyPlate Food Guide?

400

BMI - Underweight

< 18.5

400

The appropriate diet for a person with GERD

What is a bland diet?

400

This patient may require modified consistency liquids: thin, nectar-thick, honey-thick, or pudding-thick

What a patient with dysphagia?

400

Alcohol abuse decreases these nutrients

What are B vitamins?

500

Prevention Techniques for Aspiration

Sit upright (High Fowler’s/chair), support head & neck; Chin tuck when swallowing; No straws; Watch for aspiration: coughing, choking, drooling, food pocketing; Stay semi-Fowler’s 1 hr after meals; Oral care after meals/snacks

500

The usual progression of diet for a hospitalized patient who has been NPO

What is clear liquid, full liquid, soft, then regular?

500

Type of diet used before surgery, before certain diagnostic tests, and if patient is comatose

What is nothing by mouth (NPO)?

500

These are the methods for determining nasogastric tube placement prior to administrating a medication or tube feeding

What is radiography, aspiration of gastric fluids, and pH test?

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