Protein Powerhouse
Grains of Asia
Flavours of Tradition
Healthy Heritage
The Fortune Cookie Chronicles
100

Which soy-based product is a popular vegetarian protein source in many Asian cuisines?

Tofu

100

Jasmine rice, known for its fragrant aroma, was developed in which country?

Thailand

100

What bright yellow spice, often used in curry, is known for its anti-inflammatory properties?
A) Cumin
B) Turmeric
C) Coriander
D) Mustard Seed

B) Turmeric

100

MSG (monosodium glutamate) used in Asian cuisine is harmful to your health.
A) True
B) False

Answer: B) False
Explanation: Research shows MSG is generally safe for most people when consumed in normal/small amounts

100

Fortune cookies are commonly associated with which type of cuisine in Western countries?

Chinese cuisine.

200

Which high-protein ingredient is commonly found in Korean barbecue dishes?

Beef and/or Pork

200

What is the primary grain used in Indian roti and chapati?

Wheat

200

Which herb is commonly used in Thai cuisine to add a citrusy flavor?
A) Mint
B) Cilantro
C) Lemongrass
D) Parsley

C) Lemongrass

200

Soy products, like tofu, disrupt hormones and are unsafe to eat regularly.
A) True
B) False
C) Only for women

Answer: B) False
Explanation: Soy is safe and offers many health benefits; it doesn’t significantly affect hormones when consumed in regular moderate amounts.

200

In which country were the modern sweet "fortune cookies" as we know them today actually invented?

San Francisco, California

300

How do fermented foods (e.g., Tibetan butter tea, kimchi, miso) consumed in Asian countries contribute to digestive health?

They support gut health & nutrient absorption (act as probiotics)

300

What is often used in offerings, symbolic dishes, and as part of the ceremonial meals to celebrate abundance and prosperity in many Asian countries?

Rice

300

Which fragrant spice is used in biryani and often referred to as the "Queen of Spices"?
A) Cardamom
B) Cloves
C) Saffron
D) Nutmeg

A) Cardamom

300

In recent years, many people have associated Asian diets with high carbohydrate content (e.g., rice, noodles). Which statement is true regarding carbs in traditional Asian diets?
A) Carbs in Asian diets are always unhealthy and refined.
B) Traditional Asian diets balance carbs with vegetables, proteins, and healthy fats.
C) Asian diets avoid carbohydrates altogether.
D) Carbs in Asian diets are low in fiber and nutrition.

B) Traditional Asian diets balance carbs with vegetables, proteins, and healthy fats.

300

Fortune cookies are believed to have originated from a type of cookie made in which country?

Japan (from the "tsujiura senbei" or fortune crackers)

400

What protein source is wrapped in banana leaves to make Nasi Lemak, Malaysia’s national dish?

Anchovies

400

Which grain, often cooked as a porridge, is a staple in Tibetan and Himalayan cuisines?

Barley

400

Holy basil, known as "kaphrao," is essential to the flavors of which Asian cuisine?
A) Thai
B) Chinese
C) Indian
D) Korean

A) Thai

400

Chia seed puddings, which are becoming increasingly popular in Asian-inspired health foods, offer a nutritious snack. What makes chia seeds beneficial?
A) They are high in protein and iron only.
B) They are low in calories but high in sugar.
C) They are rich in fiber, omega-3 fatty acids, and antioxidants.
D) They provide no nutritional benefits but are good for texture.

C) They are rich in fiber, omega-3 fatty acids, and antioxidants.

400

During which time period did fortune cookies become popularized in the United States?

The late 19th to early 20th century.

500

Which high-protein legume is used to make hummus, a dish popular in the Middle East?

Chickpeas

500

Which grain is used to make vermicelli noodles, popular in Vietnamese cuisine?

Rice

500

What spice is extracted from the stigmas of a flower and is considered the world’s most expensive spice?
A) Saffron
B) Cardamom
C) Turmeric
D) Ginger

A) Saffron

500

Edamame, a popular snack in East Asia, is often eaten for its nutritional benefits. What is the primary nutritional benefit of edamame?
A) High in carbohydrates.
B) A rich source of vitamin C.
C) High in plant-based protein and fiber.
D) Low in calories but high in sugar.

C) High in plant-based protein and fiber.

500

Despite their widespread association with Chinese cuisine, fortune cookies are a product of which country’s immigrant population?

Japanese-American immigrant population in the United States.

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