Fat-Soluble Vitamins
Hydration
Canada's Food Guide
Food Safety
100

What's another name for Vitamin D?

The Sunshine Vitamin

100

Why do we sweat?

To cool our bodies down.

100

According to the Canada's Food Guide, what should our plates look like?

1/2 plate veggies

1/4 plate whole grains

1/4 plate protein

100

How long should you wash your hands for?

20 seconds

As long as the alphabet 

200

Which foods contain Vitamin A?

Yellow and orange fruits and vegetables

Meat

Eggs

Milk

200

What happens if we don't sweat?

We overheat. Heat exhaustion.

200

According to Canada's Food Guide, should we be eating meals alone or with others?

With others!

200

What kind of foods get stored in the fridge?

  • Dairy
  • Meat
  • Fish
  • Eggs
  • Butter/Margarine
  • Fresh produce
300

Name a food that contains Vitamin E?

Nuts

Seeds

Oils

300

What is our body releasing when we sweat?

Water and electrolytes.

300

What is a benefit to eating whole grains.

Lot's of fiber!

300

What kind of foods get stored in the pantry/cupboard?

  • Canned food
  • Dried, uncooked pasta and rice
  • Bread
400

Name a function of Vitamin E

Keeps our cells healthy

Important for a healthy immune system

400

What is the name of the sweat glands that are around your forehead, palms of your hands and soles of your feet?

Eccrine sweat glands.

400

Name a plant-based protein.

tofu, nuts, peanut butter, chickpeas, beans, lentils

400

Which foods are stored in the freezer?

Frozen foods

Fridge foods you want to keep for more than 3 days.

500
Why is vitamin K important?

Keeps our bones healthy

Helps heal cuts and scrapes

500

Name one sign of dehydration.

Lack of concentration

Feeling like you are working harder than usual

Muscle cramps

500

Name a food that has calcium in it.

Milk, cheese, tofu, beans, almonds, spinach

500

What bacteria can cause food-poisoning from eating uncooked chicken?

Salmonella

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