Carbs
Protein
Lipids
Vitamins
Minerals
100

Your daily consumption of grains should come from this percentage of whole grains.

50%!

100

What is the Acceptable Macronutrient Distribution Range (AMDR) for proteins?

10-35%!

100

What is the Acceptable Macronutrient Distribution Range (AMDR) for lipids?

20-35% of daily caloric intake!

100

These types of vitamins dissolve in water.

Water-soluble!

100

Brittle and porous bones are major symptoms of this disease.

Osteoporosis!

200

The primary role of carbohydrates in the diet is this. (Hint: Zooooooom!)

Supply energy!

200

Protein is the only nutrient that provides this, which is crucial for tissue to grow.

Nitrogen!

200

This type of fat forms when oil is partially hydrogenated and raises LDL levels in the body.

Trans-fat/trans-fatty acid!

200

Vitamins are ______ meaning we need to get them from food.

Essential!

200

Which category of minerals does the body need in very, very small amounts?

Trace minerals!

300

The recommended dietary allowance (RDA) is at least this many grams per day for anyone over 1 year old.

130 grams!

300

The average human body needs this amount of grams per kilogram of body weight for protein.

0.8g per kg!

300

This category of triglycerides are solid at room temperature and come from animal sources. (Don't overthink it!)

Fats!

300

Riboflavin is found in these animal sources.

Milk and milk products.

300

Which mineral makes up the largest part of hemoglobin?

Iron!

400

This type of dietary fiber does not dissolve in water and simply passes through the digestive tract adding bulk and regularity.

Insoluble fiber!

400

This type of protein is considered high-quality because it contains all 9 essential amino acids.

Complete protein!

400

This lipid can be created (synthesized) by the body, is found only in animal foods, and is a combination of a steroid, an alcohol, and a closed ring of carbon.

Cholesterol!
400

What are the four fat-soluble vitamins?

ADEK!

400

This is the most common nutrient-deficiency disease in the world.

Iron-deficiency anemia!

500

This is the name of the dissacharide that is made up of two glucose molecules, and is commonly found in grains and malt beverages.

Maltose!

500

This is the word for a severe reaction after exposure to an allergen.

Anaphylaxis!

500

This type of fatty acid cannot accept or bond with any more hydrogen atoms.

Saturated!

500

Vitamins are ______ which means they activate body chemicals that speed up specific chemical reactions.

Coenzymes!

500

Deficiencies in these three minerals may contribute to hypertension and the DASH diet was designed around increasing them.

Calcium, potassium, and magnesium. (YUM!)

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