Essential Nutrients
My Plate
Food Labels
Nutrition
Nutrition Part 2
100

Primary source of energy for the body

CARBOHYDRATES

100

A simple visual reminder to choose a variety of foods and make healthy food choices

MyPLATE

100

A unit of energy in food

CALORIE

100

I am vital for hydration, digestion, and overall bodily function

WATER

100

I am found in animal products and processed foods

SATURATED FAT

200

Essential for growth, repair, and maintenance of body tissues.

PROTEIN

200

Foods groups that make up MyPlate

PROTEIN, GRAINS, FRUITS, VEGETABLES, DAIRY


200

I'm found in plant-based foods that aids in digestion, regulates bowel movements, and promotes fullness after eating.

FIBER

200

Amount of food and drink a person consumes to achieve and maintain a healthy body weight

DIET

200

Provides nourishment, energy, regulate bodily processes, and support growth and repair.

Nutrients

300

helps PROMOTE chemical reactions in the body

Minerals

300

Half of the food on MyPlate consist of?

FRUITS AND VEGETABLES

300

When Identifying unhealthy foods you should look for 3 things...

SALT, ADDED SUGARS, SATURATED FATS

300

Consuming, absorbing, and using nutrients from food that are necessary for growth, development, and maintenance of life.

NUTRITION

300

I am considered  the "Good" Cholesterol 

HDL (High-Density Lipoprotein)

400

Helps REGULATE chemical reactions and body processes

Vitamins


400

TYPES of Food that does NOT contain CHOLESTEROL

PLANT FOODS (Vegetables, Fruits and Grains)

400

Provides our body with quick energy and has no nutritional value

Simple Carbohydrates

400

I am a waxy, fat-like substance found in the cells of the body and certain foods.

CHOLESTEROL

400

Binge eating and purging are associated with the eating disorder known as

Bulimia  

500

Stored energy, that supports cell growth, and protects vital organs.

FATS

500

Eating a variety of foods, balancing food with exercise are part of these guidelines

DIETARY GUIDELINES

500

The first thing you should look at when reading a food label...

Serving Size 

500

I am artificially created through hydrogenation and is linked to an increased risk of heart disease.

Trans Fat

500

The amount of energy(food) an individual consumes and the amount of energy an individual burns as a result of physical activity.

Energy Expenditure 

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