Personal Nutrition
Eating Disorders
General Health
The Basics
General
100

This is when you eat a lot of food all at once

Binge eating

100
Diets that claim to have weight loss properties without scientific evidence

Fad diets

100

What does BMI stand for?

Body Mass Index

100

True or false, less than 30 percent of daily calories should come from fat

True

100

These are the body's preferred and quickest source of energy

Carbs

200
The first priority in a healthy diet should be...

Greens


200

Not consuming food for periods of time

Fasting

200
Unit of energy from Food

Calories

200

The main types of macronutrients are 

Fats, Proteins, and Carbs

200

These are mainly used for building and repairing tissue

Protein 

300

Many Canadians are low in 

Fibre (also Vitamin D)

300

An eating disorder that causes a person to binge eat and then vomit

Bulimia Nervosa

300

This refers to the ration of fat to lean tissue

Body composition

300

This helps with maintaining blood pressure and nerve function

Sodium

300

The most concentrated energy source

Fats

400

Two factors that influence a person's caloric intake 

Age, Gender, Activity, Health Conditions, Mental Health, Society, etc.

400

The fear of becoming obese which results in severe weight loss and starvation

Anorexia Nervosa

400

What are 3 factors for healthy weight?

Gender, Age, Height and BMI

400

What are the ABCs of health?

Aim for Fitness

Build a Healthy Base

Choose Sensibly

400

Vitamins, Minerals, and water are necessary for the body but do not have any...

Calories

500
Hunger and Drowsiness can be symptoms of... 

Dehydration 

500

This up-and-down style of dieting involves a person going from diet to diet

yo-yo dieting 

500

What are 3 some risks of overeating? 

weight gain, obesity, cancer, diabetes
500

List all 6 major food groups

Fats, oils, and sweets

Milk

Meat and Beans 

Vegetables 

Grains

Fruit

500

This is a negative reaction to a food or part of a food caused by a metabolic problem

Food intolerance
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