Oceans as a Resource
Fisheries
Human Impacts
El Niño
Problems and management
100

How much of Earth’s surface is covered by oceans?

Over 70%

100

Where are most commercial fishing grounds found?

Continental shelves

100

What is overfishing?

Catching fish faster than they can reproduce.

100

What does ENSO stand for?

El Niño Southern Oscillation

100

What is the purpose of increasing the mesh size of nets?

Allows small/young fish to escape and breed.

200

Name two key resources humans extract from oceans.

Fish, salt, sand, oil, energy, etc

200

Why are continental shelves rich in fish?

Nutrients, light, plankton, oxygen


200

Why are industrial trawlers especially damaging?

Destroy seabeds, cause high bycatch, deplete stocks quickly

200

What happens to Pacific trade winds during El Niño years?

They weaken or reverse

200

What is a Marine Protected Area (MPA)?

Zone where fishing is restricted/banned to allow ecosystems to recover.

300

What is desalination, and why is it important?

Turning seawater into drinking water; helps with freshwater shortages

300

Define bycatch and explain why it’s a problem. 

Unwanted animals (dolphins, turtles) killed in nets

300

How has climate change intensified pressure on oceans?

Species migration, acidification, coral bleaching, habitat shifts

300

Explain why Peru experiences heavy rainfall during El Niño.

Warm water shifts east; air rises, causing convection and rain

300

How do quotas help conserve fisheries?

Limit catches, prevent overfishing, allow stock recovery

400

Explain why oceans are vital for global energy balance

They absorb 67% of solar energy and redistribute heat

400

Assess the impacts of fish farming (aquaculture).

Provides food but creates pollution, disease, reliance on feed fish

400

Explain why fish are described as the “last wild food resource.”

Unlike livestock, most fish are still hunted in the wild rather than farmed.

400

Describe two impacts of El Niño on fisheries along South America.

Nutrient upwelling reduced results in fish stocks collapse; jobs lost; marine biodiversity declines.


400

Give one example of an international ocean management law.

UNCLOS, CITES, International Whaling Commission

500

Evaluate the sustainability of using oceans for minerals and energy

Benefits: food, minerals, energy. Risks: over-extraction, pollution, ecosystem collapse

500

“Overfishing is a tragedy of the commons.” Discuss

  • Overfishing fits the tragedy of the commons model because open access + competition leads to overuse.

  • However, it is not inevitable: good governance, community rights, and international cooperation can prevent collapse.

  • Strongest evaluation: It depends on management — unmanaged fisheries are a tragedy, but regulated ones can be sustainable.

500

Evaluate the risks of global fish stock collapse for food security.

Protein source for 3 billion people threatened; livelihoods lost; malnutrition risk, especially in developing countries.

500

''El Niño is a local event with global consequences.” Discuss.

Local origin in Pacific; global effects include drought in Australia, floods in Peru, disrupted jet streams, agricultural losses worldwide.

500

Evaluate whether Marine Protected Areas are the best solution to overfishing.

They restore biodiversity and fish stocks; but enforcement is weak, migratory species remain vulnerable, and restrictions may hurt short-term livelihoods.

M
e
n
u