Easy-Peasy
Lemon Squeezy
Hard
O.M.G.
... just kill me.
100

What's an Omnivore?

A person or animal that eatsa wide variety of foods.

100

What's a Diet?

What we eat and drink.
100

What's an Expert?

A person highly knowledgeable of a topic.

100

What's a Sweet Tooth?

a great liking for sweet-tasting foods.

100

What's a Toxin?

poison

200

What's a Carnivore?

A person or animal that only eats meat.

200

What's the Omnivore's Dilemma?

How do we know what to eat?

200

What's a Custom?

A traditional way to do something.

200

What's Direct Communication?

Saying exactly what you mean.

200

What's Instinct?

A natural ability or knowledge.

300

What's a Dilemma?

A problem.

300

What's Food Culture?

A traditional body of knowledge that tells a group of people what, when, where, how and why to eat food.

300

What is Bitter?

A strong, sharp flavour that is neither sour, spicy, salty nor sweet.  Examples:  Lettuce, bitter melon, and turmeric.

300

What's Indirect Communication?

Saying something that requires a reader to draw a conclusion (or make an inference).

300

What's Media?

Advertising and news sources, especially in television, the internet, newspapers and magazines.

400

What's an Herbivore?

A person or animal that only eats vegetables.

400

What's a Fad?

A popular activity.

400

What is Avoid?

To turn or go away from something.

400

What's the Industrial Food Chain?

The system of using machinery, factories and companies to produce food.

400

What's a Portion?

A quantity of food.

500

What are Nutrients?

a substance that provides nourishment essential for the maintenance of life and for growth.

500

What's an Eating Disorder?

A food-related disease.

500

What's an Argument?

An explanation of a problem, including its definition, causes and solutions.

500

What's Processed Food?

Industrial food; food that does not come from nature, but from machines and factories.

500

What's to Market?

To advertise a product.

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