CSS
Terminology
Product
Delivery Apps
Buyer Personas
100

The performance management system at CSS is known as the T3B3 process which stands for Top 3 Bottom 3

What is the T3B3?

100

The parent company for Cloud Kitchens, Otter, Future Foods, and more.

What is CSS? 

100
Order Manager and Business Manager

What are our core products? 

100

Online Food Ordering

What is an OFO?

100

The outcomes a customer is trying to achieve.

What is the "goal"?

200

Serving those who serve others

What is the CSS Customer Promise? 

200

Full cycle sales representatives who prospect, work, and negotiate deals

What is an Account Executive?

200

Where customer's will see online order consolidation

What is Order Manager

200

20-30% of each order

What is the average OFO fee charged to restaurants?

200

How a customer determines if a project is worth their time and money

What is the decision making criteria?  

300

Create infrastructure for better food

What is the CSS Mission? 

300

A delivery management and optimization platform that helps your restaurant increase sales and efficiency

What is Otter? 

300

The digital host for a restaurant

What are "handoffs?" 

300
  • Great photos

  • Mouth-watering descriptions

  • Small, easy to navigate menus

  • Clear brands and concepts

  • User-friendly customizations

What is "Attracting the Eater?" 

300

The customer's day-to-day activities and focus areas of their business

What are the "responsibilities?" 

400

Redeveloping real-estate to rejuvenate communities

What is the CSS Purpose?

400

Meetings with the full company and/or division to review bigger picture things including performance, goals, updates and projects

What is All Hands?
400

POS Integration
Item 86ing
Handoffs

What are the add ons for Order Manager?

400

One of the most important factors of the OFO success algorithm. 

What is "volume"? 

400

Pain points you can solve for the customer and pitfalls to avoid when pitching our product

What are the frustrations?

500

250 square feet

What is the average size of one of our kitchens in a facility? 

500

Employee responsible for outbound sales prospecting

What is a Sales Development Representative (SDR)? 

500

Live Data
Menu Management
Advanced Reports / Insights

What are the add ons for Business Manager?

500

The algorithm that delivery platforms use to see how many customers place an order after looking at a menu

What is Menu Conversion? 

500

Semi-fictional representation of your ideal customer based on market research and real data about your existing customers

What is a buyer persona?

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