Pampered Chef Jeopardy

New Products

100

This is how many quarts the new stainless steel colander is

What is 5 quarts 

200

This is how big the new stainless steel nonstick skillet is

What is 8.5"

300

This is how to wash the new cake pans

What is hand wash only

400

This is the capacity of the new Cut & Store Containers

What is 4 cups

Set of 2

500

These are the sizes of the reusable storage bags

What is

• Small Reusable Storage Bag 100487:
  • Holds 1.5 cups (375 mL)
  • Take snacks with you on the go.
• Medium Reusable Sandwich Bag 100690:
  • Holds 3 cups (750 mL)
  • Store sandwiches, snacks, and more.
• Medium Reusable Storage Bag 100488:
  • Holds 3 cups (750 mL)
  • Perfect for meal prep, storing snacks, and sous vide cooking.
• Large Reusable Storage Bag 100489:
  • Holds 8 cups (1.9 L)
  • Use for transporting snacks, storing leftovers, and sous-vide cooking.

Career Plan

100

This is how many people you need to have join your team and submit $150 in order to promote to a Sr Consultant

1

1% raise

200

These are the three requirements to promote to a Team Leader

Personal sales $750

2 active lines

Team sales $2500

Then you get a 2% raise and 500 trip points each month

300

At this career level you earn all the new products free.

Director

400

This is the bonus amount earned with a 2nd Gen Director is promoted

What is $500

500

This is the career level where you earn a $700 car allowance each month

What is Sr Executive Director

Bookings

100

These are great theme ideas for February bookings

- soup & slippers

- share the love - Shared Rewards 

- birthday party

- freezer meals

- dinner bootcamp

- comfort foods made better 

200

This is how many stones a host can get at 60% off in Feb

1 with $200 in sales

2 with $650 in sales

300

This is the host special for March

Any item at 60% off

400

This is the month we should be focusing on getting bookings for right now

February

don't share new products yet!

500

This is why you use garlic powder instead of fresh garlic when cooking sous vide

With slower cooking, raw garlic can turn bitter, and in rare cases, can become unsafe to eat

Deluxe Multi Cooker

100

This is how much water you put in the pot to cook sous vide

What is 1/2 pot

200

This is how many layers of food you can cook on the sous vide setting

What is 1 layer

Be sure there is water between all foods/bags

300

This is what you do to steak, chicken, or pork after it's done cooking via sous vide to improve the texture and appearance

What is sear

400

This is how long most meats can remain in the water bath after reaching the set temperature without overcooking

What is 2 hours

500

This is what you push to turn off beep reminders and/or to change the volume

What are the power and steam buttons?

Deluxe Multi Cooker, Part 2

100

This is where the steam release button is located.

What is the front/face of the DMC?

200

This is the number of programmed settings on the DMC

What is 16?

300

This is how often the steam vents when using non-pressure cooking settings

What is every 5 minutes

400

This is how long it typically takes for the sous vide setting to pre-heat

What is 35 minutes?

500

These are the accessories that can be purchased to go with the DMC

What is

Glass Lid, Ceramic Pot, Silicone Egg Bites Mold, Springform Pan, Fluted Cake Pan, Steamer Baskets, Large Reusable Storage Bag
(Sous Vide Accessories Set:  Silicone Egg Bites Mold & Large Reusable Storage Bag)