body
food and cooking
cleaning products
100

What organ contains hydrochloric acid to help digest food?


what is Stomach?

100

Is lemon juice an acid or a base?


What is an acid?


100

Is bleach acidic or basic?


what is basic?

200

What pH range is considered healthy for blood?


What is 7.35 to 7.45?


200

What gas causes cakes to rise when baking soda reacts with vinegar?


What is carbon dioxide?


200

Why is vinegar effective at removing hard water stains?


Because acids dissolve mineral deposits


300

What pH value is considered neutral?


what is 7?

300

What common baking ingredient is a base and helps dough rise?


what is baking soda?

300

Which has a higher pH: ammonia or vinegar?


What is ammonia?


400

Why does the stomach have a low pH?


to help break down food and kill bad 

400

How does vinegar affect the color of red cabbage when used as a pH indicator?


It turns the cabbage juice pink/red because vinegar is acidic.


400

Why are basic cleaners good for removing grease?


Because bases break down fats and oils more effectively.


500

what happens if blood becomes too acidic?

It can lead to a condition called acidosis, which disrupts normal body functions.


500

What happens to milk as it spoils in terms of pH?


Its ph drops

500

What danger can occur when mixing acidic and basic cleaners like vinegar and bleach?


 It can create toxic gases like chlorine gas.


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