Food safety
What product needs to A standard
Milk
Why is Joey so loud
Because he's happy
Whats a main personal protective piece in the kitchen
Slip resistant shoes
Who serves your food?
The Waiter/Waitress
whats the best cooking method for bit sized foods
Stir frying
What temp range does bacteria grow the best in
70 to 125
what did jonah do with his butter in comp?
Put way to much
What should you do before entering the kitchen
wash hands
Who washes the dishes?
The Busser/Dishwasher
Whats the best cooking method for a large piece of meat covered in liquid
Braising
how long can tcs foods sit out for
4 hours
What color ghost does Joey bring in every morning
The claw
Who seats the guests
The Host/Hostess
what do you do to preb veggies for later use
Blanching
what should chicken be cooked to
165 degrees
Whats Nicks real name
Terminator
if you spill water what's the first thing you do?
Mop then grab a wet floor
Who's the head of back of the house
The Executive Chef
Whats a classical knife cute
rondelle
What is cross contamination
Pathogens spreading from one substance or surface to another
What was Jayda drinking when the Polish guy came
sauerkraut juice
What is OSHA's main goal
To ensure and safe working environment
Whats the main job of front of the house
Matre d Hotel
What knife cut should you use for leafy veggies
Chiffonade