It is made of two round mound-shaped pieces of chocolate cake with a sweet, creamy filling or frosting sandwiched between them.
What is Whoopie Pie?
100
The name of the lake in Potters Township
What is Colyer Lake?
100
The creator of Aaronsburg
What is Aaron Levy?
100
How might the victims of the Ingleby monster know he is near?
They may feel as though they are being watched, experience a drop in temperature or the sensation of being enveloped in a net of cobwebs, or may hear twigs and underbrush snapping but "nothing" is there.
100
A Penns Valley teacher that runs in the Boston Marathon each year
What is Ms. Sarah Farrant?
200
A soup made with potatoes, pig meat, and green beans.
What is ham and bean soup?
200
The famous cave in Gregg Township
What is Penns Cave?
200
The first settlers of Miles Township
What is the Germans?
200
Animal said to live in Ingleby that hunters often report seeing but cannot shoot
What is a white deer?
200
Who was nominated as teacher of the year this year, AND who won teacher of the year last year?
THIS YEAR: Ms. Jacqui Wagner
LAST YEAR: Mrs. Tricia Miller
300
A combination of sausage chunks and potatoes in a meat casing.
What is pig stomach?
300
Important town in Penn Township located at the "Forks"
What is Coburn?
300
Granted land by King Charles II of England
What is William Penn?
300
The last name on the "bleeding" Tombstone in Millheim
What is Musser?
300
Where in Spring Mills was there an Amish buggy dumped and a good potential place to hide a dead body?
The "bottomless" spring
400
A pie crust filled with molasses and brown sugar; can be wet or dry bottom.
What is shoofly pie?
400
The location of the first post office in Penns Valley
What is Rebersburg?
400
Two common last names from Penns Valley
What is Hosterman, Confer, Weaver, Stover, Gregg, Homan, etc.
400
The name of the lady that "haunts" Swamp Church
What is Elizabeth?
400
What was the name of the wife in the Woodward shootout?
Mary Jane Ettlinger
500
Scraps of pork or other meat stewed with cornmeal and shaped into loaves for slicing and frying.