Originating in France, a classic French delicacy of prepared land mollusks often served in a buttery garlic sauce.
Escargot
green striped rind and you eat mostly in the summer
Watermelon
What frozen treat is made in Zootopia on a hot day by the Fox?
Pawpsicles
Best known for it's 5 golden tickets and the mishaps to the children from the candy along their tour.
Charlie and the Chocolate factory
Originating as far back at 2500 BC from ancient Egyptians force feeding anatidae birds to be fattened as a food source
Foie gras
Divisive but mildly sweet and tart sauce often brought on thanksgiving
Cranberry sauce
What is the food that Tiana makes often in the restaurant she worked at?
Beignets!
A rat who dreams of being a chef despite the challenges of his species being seen as pests in the culinary world.
Ratatouille
Originating in Peru, food item that can be cooked by lemon and made into a salsa
Ceviche
Usually cooked with heat but doesn't have to be and is very popular in the summer
Hotdog
What food does Merida's Mom from brave eat that turns her into a bear?
A piece of cake
Known for the scene of 2 dogs eating spaghetti together.
Lady and the Tramp
Chinese dish made by preserving poultry eggs in a mixture of clay, ash, salt, and quicklime for several weeks or months.
Century Egg
Best seasons of this food in Louisiana is February to May
Crawfish
What food item does Aladdin steal with his monkey Abu?
Bread
Start of the movie is a little girl who feeds a PB&J everyday to fish who controls the weather
Lilo and Stitch
A sour soup: made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia
Borscht
This dish traditionally in South Korea is most commonly made in late autumn to prepare for the colder months aka winter
Kimchi
In Beauty and the Beast, how many eggs does Gaston eat each morning
5 dozen or 60 eggs
This movie's name is based on the restaurant that the 2 friends make at the end of the movie, by the railroad tracks...
Fried green tomatoes