Multiplication
The product of 4 x 3
What is 12?
Factors of 10
What are 2 and 5? (and 1 and 10)
The unit rate if you can buy one apple for $3
What is $3 per apple?
At a fruit stand, 3 oranges cost $1. Is there a constant rate?
Yes
How many planets are in our solar system?
8
The product of 5 x 5
What is 25?
Factors of 15
What are 3 and 5? (1 and 15)
The unit rate of a car travels 10 miles every hour.
What is 10 miles per hour?
In a library last week, a student checked out 2 books on Monday, 2 books on Tuesday, and 2 books on Wednesday. Is there a constant rate?
Yes
Who wrote the play "Romeo and Juliet"?
William Shakespeare
The product of 7 x 6
What is 56?
Factors of 45
What are 5 and 9? (3 and 15 and 1 and 45)
The unit rate of a recipe that requires 4 cups of flour for 2 cakes. (How much flour is needed for one cake?)
What is 2 cups per cake?
A batch of cookies requires 60 chocolate chips to make 10 cookies. Each cookie has 6 chocolate chips.
Is there a constant rate?
What is it?
Yes, 6 chocolate chips per cookie
The origin country of the sandwich.
What is England?
The product of 9 x 8
What is 72?
Factors of 63
What are 9 and 7? (3 and 21, 63 and 1)
The unit rate if you earn $150 for 3 hours of work. (How much money do you make for 1 hour?)
What is $50 per hour?
A plant grows 3 inches every week. What is the constant rate?
(Use "[number] ________ per ________")
How tall will the plant be after 5 weeks?
The rate is 3 inches per week.
After 5 weeks, the plant will be 15 inches tall.
The only planet in the solar system that rotates clockwise
What is venus?
The product of 12 x 15
For full points., list ALL factors of 100 (hint there are 4 pairs)
What are 1 and 100, 2 and 5, 4, and 25, 5 and 20?
The unit rate of a runner that completes 75 laps in 15 minutes. (How many laps does she run in 1 minute?)
5 laps per minute.
Sarah can ride her bike 30 miles in 2 hours. What is the constant rate?
(Use "[number] ________ per ________")
How far will she travel in 3 hours?
15 miles per hour.
In 3 hours, Sarah will travel 45 miles.
The technical term for an egg white.
What is albumen?