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100

What type of farm is discussed in the passage?

Urban rooftop farm

100

Which fruits are mentioned as growing in vertical tubes?

Strawberries, lettuces, herbs

100

What method does the farm use instead of soil?

Aeroponic / soil-free tubes

100

Who started experimenting with vertical farming in Paris?

Pascal Hardy

100

How is the water used in the soil-free system?

Recycled and pumped to plants

200

What is one environmental advantage of urban farming mentioned?

Uses less water

200

Why are crops in this farm fresher than traditionally grown ones?

Sold locally, barely travels

200

Which herbs are grown on the rooftop farm?

Basil, sage, peppermint

200

What is a limit of urban farming mentioned in the passage?

Root vegetables and fruit trees

200

How does urban farming reduce the use of pesticides?

Soil-free growing avoids them

300

What does “virtuous” farming refer to?

Environmentally and resource-friendly

300

Why is aeroponic equipment considered practical?

Light, installable on flat surfaces, cheap

300

What is one economic advantage of soil-free urban farming?

Less cost on transport and wholesalers

300

Why are urban farms limited in what they can grow?

Space and plant characteristics

300

What advantage does vertical farming have over container or soil farms?

More crops in less space

400

How is the produce quality improved in urban farms?

Picked at peak ripeness

400

How does urban farming reduce greenhouse gas emissions?

Less intensive farming and transport

400

What is the main purpose of Hardy’s consultancy Agripolis?

Design soil-free urban farms worldwide

400

Why are certain crops like carrots and potatoes unsuitable?

Roots too long

400

What is one limitation related to seasons in urban farming?  

Most produce suited to summer months

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