Nutrition
Infection Control
Jurisprudence
Oral Health
Basic Instruments
100
Diet
What is Everything that is taken into the mouth
100
Universal Precautions
All patients are treated as if they are infectious
100
Dental Jurisprudence
The law(s) that governs dentistry
100
Plaque
Sticky mass that contains bacteria and grows in colonies on the teeth
100
Working end
Performs the specific functions of the intrument
200
Carbohydrates
Primarily comes from fruits, grains, legumes, and some vegetable roots.
200
Pathogens
Disease-causing microorganisms
200
Contract
Binding agreement between two or more people
200
Three
The child's first appointment with the dentist takes place at what age?
200
Excavator
used to remove carious material and debris from th tooth
300
Water
what is the most abundant nutrient in the body
300
1
Dental assistants fall into which category of job classification for exposure determination?
300
Protected health Information (PHI)
Any information that identifies the individual or gives a reasonable basis toward identifying the individual is
300
Pea-size
How much toothpaste should be expelled on the toothbrush
300
Carvers
used to carve the tooth anatomy
400
Major
Minerals are classified as
400
Overgloves
Known as food handlers gloves
400
Doctrine of respondeat superior
"Let the master answer"
400
Inverted cone Bur
Removes caries and makes undercuts in the preperation
500
Life
The "vita" in vitamin came from the latin word
500
Chemical Vapor Sterilization
Unit must be at 270F for twenty minutes to sterilize either loose or wrapped instruments.
500
Preemption
when state laws conflict with federal laws
500
Modified Stillman
This brushing technique is designed to remove plaque, and stimulate and massage the gingiva.
500
High-speed handpiece
used to rapidly cut tooth structure and finishrestorations.
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