knifes
what is a chefs knife
a chef knife is used for dicing , slicing and chopping .
what is an abrasion cut
a minor cut
whats the first thing you do before you start cooking
wash yours hands
what is the first you do when u get cut
clean well with warm water
what is avulsion cut
a cut that removes a piece of skin
what is bread knife
used too cut softer meat
what is a punctures cut
a cut thats deep in the skin.