Drinks
Customer Service
Teamwork
Jobs
Random
100

Describe our October Specialty drink! Explain as if a customer asked you.

Cold Witches Brew Coffee - cold brew with pumpkin cold foam, topped with spooky sprinkles (you can also mention: food coloring, maple syrup, froth, etc.)

100

Oh no! We ran out of whipped cream and someone ordered a specialty drink! What would you do in this situation?

Apologize for the inconvenience and offer to make something new.

Ask them ahead of time if they would like something else.

100

Tell me 2 things it takes to be a good teammate to someone?

Help others, be respectful, and do your part. (other answers accepted as well!)

100

Whose job is it to ring the bell and say "order up!"

Barista crew

100

Name at least 3 supplies we need to make drinks.

cups, water pitcher, Keurig, spoons, whipped cream, lids, etc.

200

Mr. Saliman prefers his coffee black. What does that mean?

No cream or sugar!

200

A customer hands you a tip - how should you respond?

Say thank you and place it in the tip jar.

200

Your teammate is taking over and doing things outside of their role that day, what can you do?

Talk to them about it! Let them know that you are handling things on your side and you will ask them if you need help.

200

What is the job called that makes flyers, posters, etc.?

Marketing

200

We are almost out of cups. What should you do?

Tell the supervisor and help restock if asked. Say something as soon as you notice! 

300

Name 3 things customers can choose to put in their drinks

sugar, splenda, honey, cream, syrup, almond milk, etc.

300

A customer says their drink is wrong - how should you respond?

Listen and be calm and polite, offer to make it correctly

300

Two students both want to make the specialty drink. How could they solve this problem?

Compromise, share, switch next time, etc.

300

Who is responsible for cleaning up messy areas, spills, etc.

Everyone! Each job is responsible for cleaning up areas that they are working with.

300

Why should we check an order before delivering a drink?

To make sure it is the right drink, taken to the right room number!

400

If a drink is hot, we should always but WHAT on the cup before handing it to a customer?

A sleeve!

400
How would you greet and take the order of a customer who placed an in-person order?

Be calm, tell them their options, show them the QR code for orders, write it down! 

400

Your teammate makes a mistake on an order. How can you help without embarrassing them?

Speak kindly, explain the mistake privately if possible, and help fix it.

400

What should you do if your apron is dirty or has stains?

Find a clean apron for the shift and set the dirty one aside to be washed later.

400

One student is doing all the work while another student is standing around. What is a respectful way to handle this?


Possible answer: Ask the teammate to help with a specific job, such as restocking cups.


500

Name one of our past specialty drinks (from this semester or last semester)

Lucky Charms Hot Cocoa
Pumpkin hot chocolate
The Dean's Dream

500

You accidentally spill a customers drink when handing it to them, what should you do?

Offer to make a new one and help to clean the spill.

500

You finished your job, but your teammate is still busy. What could you do?

Offer to help, clean something

500

What should we always do before we start our work in coffee cart?

Wash our hands!

500

Why are the skills you practice at the coffee cart useful for other jobs?


Communication, teamwork, following directions, problem-solving, responsibility, and customer service are useful in many workplaces.

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