What is "Relevant"
What is the "Safe Zone"
Size me "Up"
100

What two identifiers should be asked before rooming a patient

Full name and date of birth

100

What is the mostly commonly reported type of patient safety incident in hospital and ambulatory clinic settings

 What is a fall

100

When obtaining vital signs, what equipment would you use?

Blood pressure cuff (manual or automatic), manual count respiration, thermometer, pulse oximeter, stethoscope, “Speak to” scale for weight and height

200

In this part of the rooming process, staff gather essential health information for quality patient care

What is a complete intake assessment 

200

What action must be performed when entering and exiting every patient room. 

 What is performing hand hygiene?

200

 What is Banner policy if initial blood pressure (BP) is outside the normal range.


Must repeat BP manually after 15 minutes and provider notified, and document

 

300

If a patient does not speak English, what is the best way to ensure accurate communication during an intake assessment 

Must use an official Banner interpretation service i.e. onsite interpreting (OSI), video remote interpreting (VRI)  

300

What can staff offer visually impaired patient(s) to safely guide them during the rooming process  

Introduce yourself clearly, ask before assisting or preference, offer your arm or elbow, describe environment and surroundings, announcing any changes of location i.e. exam room chair is to the left (orient to the room), let them know you are leaving the room

300

Mrs. Smith is a 73-yr old patient being seen for a follow up appointment for complaints of a headache and lightheadedness. Vitals: BP: 160/91, HR: 105, RR: 24, TEMP: 98.7, 02 sat: 96%. What are concerning factors and what are your next steps?

 

Elevated blood pressure and heart rate, ask about pain (use pain scale), elevated respiration but unlabored, repeat vital signs. Complete intake assessment regarding the duration of the headache and lightheadedness's. Then notify the RN and provider.

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