Nuts
Escoffier Roasts and Vegetables
Portion Size
Frozen Desserts
Storing Food
100
Native to Australia, these nuts blend well with white or dark chocolate.
What is Macadamia nuts
100
What accompaniment to roast beef "English style" and contains flour, eggs, seasoning, and milk in a deep pan with beef drippings.
What is Yorkshire Pudding
100
A #16 scoop measures what amount in volume?
What is 2 oz
100
This is a three layer cake consisting of ice cream with flavors of chocolate, vanilla and strawberry
What is neapolitan
100
What method is used to rotate stock?
What is FIFO (first in first out)
200
This tropical nut is related to poison ivy.
What is cashew
200
According to Escoffier, what type of wood should be avoided during spit roasting.
What is resinous
200
What size ladle for a 4 oz portion?
What is 4 oz ladle or 1/2 cup
200
This is similar to Italian ice it is made with fruit or other flavorings but with less sugar than sorbet
What is granita
200
What is the max time that food can be held in house?
What is 7 days
300
This nut has a rich maple flavor, and is native to the Mississippi river?
What is pecan
300
Escoffier insisted that the blanching of vegetables served two purposes.
What is hold color and remove bitterness
300
Which scoop would you use to measure 2/3 of a cup?
What is #6 scoop
300
An ice cream sundae, especially one served with a fruit topping
What is coupe
300
TCS food should be kept at what temperature?
What is 41 F or lower
400
This nut is dark brown oval and covered with coarse fibers.
What is a coconut
400
This Escoffier term means to rapidly cool vegetables.
What is refreshing.
400
How much does an average #5 can weigh?
What is 3 lbs 8 oz
400
______ is ice cream set on spongecake and encased in meringue, then baked until warm and golden brown.
What is baked Alaska
400
What distance did should food, linen, and single use items be stored off the floor?
What is 6 inches
500
The seeds of a plumlike fruit native to western India that was first cultivated by the ancient Greeks.
What is the almond
500
What does Escoffier say about the amount of time a roast should be cooked?
What is he shall not prescribe any length of time, only practice alone will teach.
500
A #4 scoop measures how much?
What is 8 fluid oz
500
A frozen mousselike dessert, usually chocolate.
What is marquise
500
When should the temperatures of stored food and storage areas be checked?
What is at the beginning of each shift.
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