4 Steps to Safety
What are the 4 steps to food safety?
Clean, Separate, Cook, and Chill
Name 2 sanitizing agents we use in class.
Clorox Wipes and sanitizing solution for dishes.
Name 3 symptoms of foodborne illness.
nausea, vomiting, diarrhea, fever, stomach cramps, etc.
What can you use to put out a fire?
Baking Soda and Damp Towel
40-140
What is the process for cleaning our kitchens?
Wash/Rinse, Dry, Sanitize, and Sweep
Why would you have the change the water in your 3-compartment sink?
The water is cold and it no longer has bubbles.
Name two ways foodborne illness can happen.
Cross contamination, improper handling, unsafe storage, improper cooking
What should you do if you get a burn?
Run it under cool water.
How long can food sit out before it is unsafe?
2 hours
Why do we separate our foods not only in our fridge but also when preparing food?
To prevent cross contamination.
What are the conditions for handwashing?
Wash for at least 20 seconds with warm, soapy water.
How is sterilization different from disinfection?
Sterilization uses stronger chemicals and/or heat to completely kill bacteria and disinfection is a weaker version of sterilization.
Use oven mitts and use the shield method.
What is the name of the school Ms. Josie first taught at?
Longfellow!
What is the 3rd step to food safety that can help kill bacteria and germs?
Cook
What is the name we call our set-up sink.
3-compartment sink
What are the conditions needed for it to be considered a foodborne illness outbreak?
2 or more people with the same symptoms who ate the same food.
How can we prevent a cut?
Keep the protective cover on sharp tools, use them and wield them properly.
Live Action Scooby Doo
What is the safest way to defrost meat?
Placing it in the fridge at least 1 night before use.
How can we prevent cross-contamination in our kitchens? (Hint: you put everything in its place)
Mise En Place
What are the big 4 foodborne illnesses?
Salmonella, E.Coli, Norovirus, and Campylobacter.
What are the 3 things YOU need to do before you start cooking.
Long hair ties back, closed toed shoes on, and hands are washed
What is Ms. Josies favorite drink?
Diet Coke