GENERAL HEALTH & SAFETY
WHY WE WASH
OUR HANDS
HEALTHY, CLEAN KITCHENS
HOW TO WASH YOUR HANDS
TIME AWAY FROM TCK
100
The slogan for the Tallgrass Creek 2012 Safety Challenge is this.
What is 'Safety is NO Accident!'
100
You can't see these and they lurk in the water you drink, the food you eat, the air you breathe, and every surface you touch.
What are germs (or microbes)?
100
For kitchen safety, hands should be washed at these times.
What is before, during and after preparing food, after using the restroom, or when changing tasks?
100
According to the Centers for Disease Control, the first step to washing your hands properly is this.
What is wet your hands with warm or cold clean running water and apply soap?
100
This is TCK's flexible way to take time off for vacation, illness, appointments, or other personal reasons.
What is Paid Time Off (PTO)?
200
The American Cancer Society recommends people receive colonoscopy screenings beginning at this age.
What is 50?
200
Hand washing is one of the best ways to prevent the spread of this.
What is illness (or infection or disease)?
200
This surface can harbor harmful bacteria that causes food borne illness unless cleaned and sanitized daily.
What is countertops (or work areas)?
200
The appropriate length of time to vigorously rub your hands together after applying soap is this; also the length of time it takes to sing this song twice. Those who can't sing should hum.
What is AT LEAST 20 seconds and the Happy Birthday song.
200
The Paid Time Off plan has 2 separate banks - the regular PTO bank, and this bank for personal illness of more than 24 consecutive work hours (or 3 consecutive work days).
What is the Extended Leave Bank (ELB)?
300
This is the proper way to cough.
What is into a tissue or on your sleeve?
300
From the telephone to the toilet to a tissue... Your hands come in contact with germs whenever you do this.
What is touch something?
300
In addition to hands, these kitchen items should be cleaned to avoid spreading bacteria.
What are surfaces, utensils, sponges, towels and washcloths?
300
Dirt and germs are easily stuck under these and should not be ignored when washing your hands.
Ware are fingernails?
300
This Tallgrass Creek benefit allows you to receive a payout with limitations once per calendar year at your convenience.
What is PTO buy-back?
400
When experiencing fever and/or chills, you should do this in order to stop the spread of your illness.
What is notify your supervisor you will not be coming into work?
400
Germs can say alive on your hands for this long.
What is 3 hours?
400
Sanitation buckets should be changed out with fresh sanitation solution in this timeframe.
What is every 2 hours?
400
Scrubbing this location is often overlooked when hand washing.
What is the back of your hands?
400
If you've used all your ELB and regular paid leave and still need additional time off, the remainder of your leave would be this.
What is unpaid?
500
You may return to work in this time period after having the flu.
What is when you are symptom-free and fever-free for 24 hours?
500
When germs go here they can't make you or anyone else sick.
What is down the drain?
500
Following these 4 basic food safety measures reduces the chance of serving a food borne illness.
What are CLEAN (hands, surfaces, utensils), COOK (at the right temperature), CHILL (refrigerate leftovers within 2 hours), and SEPARATE (to avoid cross contamination)?
500
The most effective way to use these are to apply the product to the palm of one hand, rub your hands together, and rub the product over all surfaces of your hands and fingers until your hands are dry.
What are hand sanitizers?
500
You should do this if you have questions about PTO, ELB, FMLA, or Personal Leave of Absence.
What is see our Human Resources Manager, Kelly Grisnik?
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