FIRE SAFETY
HEAT AND HYDRATION
WAREHOUSE HOUSEKEEPING
AVOIDING ACCIDENTS
EQUIPMENT CHECK IN AND USE
100
THIS CAN PUT OUT FIRES THAT ARE FUELED BY TRASH, WOOD, LIQUIDS AND GASES.
WHAT IS AB RATED FIRE EXTINGUISHER?
100
THIS ORGAN WORKS HARDER WHEN YOU ARE NOT PROPERLY HYDRATED.
WHAT IS A HEART?
100
MATERIAL PICK FROM LOCATION NOT BY TIERS, BUT THE MOST CONVENIENT. THIS LEAVES LOCATION DANGEROUS AND HARD TO INVENTORY
WHAT IS RAT PICKING?
100
LIFTING WITH MY BACK, TWISTING AT THE WAIST, NOT TESTING THE WEIGHT, AND NOT ASKING FOR HELP WHEN NEEDED.
WHAT IS THE WRONG WAY TO LIFT A BOX?
100
AT THE END OF THE WEEK THIS FORM NEEDS TO BE FILED IN THE OFFICE UNDER ITS ASSIGNED TRUCK NUMBER
WHAT IS THE DAILY EQUIPMENT CHECK IN SHEET?
200
PULL, AIM, SQUEEZE, SWEEP
WHAT IS PROPER WAY OF USING EXTINGUISHER
200
IT IS A GOOD INDICATOR THAT YOU ARE DEHYDRATED.
WHAT DOES THE COLOR OF URINE TELL YOU?
200
OPENING A BOX IN GROUP PICK, CUTTING OFF FLAPS PLACING OPEN BOX ON TOP OF FULL BOX
WHAT IS THE PROPER WAY OF PICKING AND LEAVING LOCATION IN ORDER?
200
AT INTERSECTIONS STOP BLOW HORN LOOK BOTH WAYS, AND PROCEED CAREFULLY.
WHAT IS PROPER WAY TO DRIVE THROUGH AN INTERSECTION?
200
A PIECE OF EQUIPMENT ONLY USED FOR PICKING WATER HEATERS, NOTHING ELSE
WHAT IS A CLAMP TRUCK?
300
THREE ELEMENTS OF A FIRE THAT'S NEEDED TO KEEP IT BURNING
WHAT IS FUEL, HEAT AND OXYGEN?
300
By the time a person is "THIS", he or she is already two to three percent dehydrated
WHAT IS THIRSTY?
300
THE HEIGHT A STACK OF PALLETS CAN BE
WHAT IS 15 HIGH
300
Don’t take shortcuts, inspect and maintain all company vehicles, keep an orderly workplace, provide protection equipment, and pay attention to your surroundings
HOW CAN AN ACCIDENT BE AVOIDED?
300
THIS IS USED WHEN YOU OPERATE A FORKLIFT IT HELPS PREVENT YOU FROM FALLING OUT OF THE FORKLIFT IN THE EVENT OF A TIP OVER.
WHAT IS A SEAT BELT?
400
Waste and combustible materials
Flammable liquids
Heat generating objects
Human behavior and error
DUST
What are the top five fire hazards in the workplace?
400
THE BODY'S ABILITY TO PROCESS WATER
WHAT IS HYDRATION?
400
proper layout, equipment, correct materials handling and storage, cleanliness and order
BASIC REQUIREMENT FOR GOOD HOUSE KEEPING
400
AN ALARM EVENT PURPOSELY SET OFF TO HELP EMPLOYEES LEAVE THE WORKPLACE SAFELY AND EFFICIENTLY.
What is a fire drill?
400
THIS IS USED TO TAKE A PIECE OF EQUIPMENT OUT OF SERVICE TO CORRECT A SERIOUS DEFICIENCY IN THE OPERATION OF THE EQUIPMENT
WHAT IS LOCK OUT TAG OUT?
500
TAKE LID PLACE IT OVER FLAME, DO NOT USE WATER TO EXTINGUISH, WATER WILL MAKE IT BIGGER.
HOW TO PUT OUT A GREASE FIRE?
500
the flow of energy from a warm object to a cooler object
WHAT IS HEAT?
500
SWEEPING MY ASSIGNED ROW AND PICKING UP ANY WOOD NAILS, OR DEBRIS
HOW TO MAKE TIRES ON EQUIPMENT LAST LONGER?
500
USED TO DETERMINE THE ROOT CAUSE OF AN ACCIDENT AND DETERMINE A WAY TO AVOID THE SAME ACCIDENT IN THE FUTURE BY ELIMINATING THE DANGER THROUGH TRAINING OR CHANGE IN PROCESS.
WHAT IS AN ACCIDENT REPORT?
500
THIS IS VINO'S DAILY DOUBLE
DOUBLE, DOUBLE, DOUBLE, DOUBLE, DOUBLE, DOUBLE
