Temperatures
The quantity of temperature checks required daily
What is five?
The type of injuries reported to Leadership
What is all injuries?
Date of SED's Safety Fair
What is April 11?
The N2K participation goal
What is 75%?
Third-party food safety auditing company
What is Steritech?
The protein with highest cook temperature
What is chicken?
Call center to report Team Member injuries
What is the Nurse Line?
The teams required to participate in Safety Fair
What is all teams?
The SFC participation goal
What is 90%?
The cadence for food safety cross-audits
What is monthly?
Where to record measures taken to address opportunities with out of range temps on temp log
What is Corrective Actions?
Option One and Option Two
What are options for reporting Team Member Injuries to Nurse Line?
The goal of the Safety Fair
What is education?
SED's AP point
Who is Nick Berger?
The color grade goal for Steritech audits
What is green?
Action taken when product delivery is out of temp
What is reject?
Term given to Team Member incident/injury
What is Workman's Comp?
The required element of all Safety Fair team stations
What is interactive?
The N2K participation prize
What is $20 gift card?
The points total needed to obtain green Steritech score
What is twenty or fewer?
The two types of thermometers used at WFM
What are probing and infrared?
Term given to customer incident/injury
What is General Liability?
The vibe of SED's Safety Fair
What is fun?
Keep Cuts Away
What is February's On Point safety topic?
The name of SED's Steritech auditor
Who is Paul?