Temperatures
What is the best temperature our freezer should be set to?
0 degrees
What do you do if there is a spill on the floor?
Alert your team members & clean it up ASAP
What FBI comes from chicken, eggs, and some vegetables?
Salmonella
Can we cut our fruits and vegetables on the same cutting board?
Yes, unless someone has an allergy
How long should you at least wash your hands for?
20 seconds
What is the Temperature Danger Zone? (TDZ)
40 - 140 degrees
What do you do with all knives if they need to be washed?
Set them on the side of the sink for the sanitarian to see and wash.
What FBI comes from beef, especially ground meat?
E-Coli
What is cross-contamination
Bacteria spreading from one item or food to another
What should you do with your food after you thaw it in the microwave?
Cook it to at least 165 degrees F.
Why is it called TDZ?
This is the optimal temperature for bacteria to grow on our food.
How do you properly putout a grease fire?
Baking soda, flour, fire blanket, or Fire Ext.
What FBI is transferred from humans?
Staph
Use______________ cutting boards or ______________ in between uses to prevent Cross-Contamination
What is the proper order to wash dishes in?
First: Anything that goes in your mouth
Middle: Measuring / mixing items
Last: Large & messy pots and pans
How long can food be left at room temperature before it is considered "unsafe"
3-4 hours
Keep all chemicals stored and away from food until all food is put away.
What are some symptoms you can experience from FBI's?
Vomiting, dizziness, sweating, upset stomach
Can you use the same cutting board to prepare raw chicken and raw veggies that you will be cooking?
No, unless you are cooking your veggies to 165 degrees F.
Besides hurting your classmates, why should you not snap dish towels/
Spreads bacteria all over the kitchen
How can we make food safe to eat again?
What happens when we do this process?
Heat to 165 degrees & kills the bacteria
What are the 5 personal hygiene expectations for every lab?
1. Wash hands for at least 20 seconds - as needed
2. Wear apron
3. Wear closed toe shoes
4. Have long hair tied back
5. No long sleeves & jewelry
How can we prevent FBI's from happening?
Wash our foods before using it, keep ourselves clean, keep our surfaces clean, prevent cross-contamination from occurring
Should you thaw your frozen meat on the top shelf or bottom shelf in the refrigerator?
Bottom, because the juices would drip down onto everything if the meat is located on the top shelf.
Poor ____________ practices allow _______________ to grow in the kitchen
Poor sanitation practices allows bacteria to grow in the kitchen.