Safety
Store backpacks here during food labs
Under the table in front of the promethean board
Wash your hands for _____ seconds
20
Use this to remove hot pans from the oven
An oven mit
What is the abbreviation for teaspoon?
t. or tsp.
We are making this dish on Friday
Ramen!
Turning off the heat, and covering the fire with a lid will safely extinguish this type of fire
Grease fire
Store raw meat in this location in the refigerator
Bottom shelf
FALSE
What is the abbreviation for "Tablespoon"
T. or Tbsp
"Bake for 15-20 minutes"
How long would you set the timer for?
15 minutes
Do this when you are finished using a knfie
Put it away!
The temperate danger zone is ____ to ____
40*-140*
Knives should NEVER be
Soaked in the dish bin
What is 1 1/2 cups divided?
3/4 cups
In a recipe, "yield" means....
How much, or how many a recipe makes
What is the proper way to lift the lid on a pot of boiling water?
AWAY from your body
E.Coli can come from bulging or dented cans
False
Use this to measure the internal temperature of food
Food thermometer
Use this unit of measurement when measuring small amounts of spices
Tablespoons
On a recipe, ingredients are listed in what order?
The order in which they are used
When you are holding a knife, the opposite hand is used to:
Hold food in place and move the food towards the knife
Salmonella is NOT found here
Home-canned vegetables that are incorrectly sealed
What is the most commonly used knife in the kitchen?
Chef's Knife
Describe the best way to measure a dry ingredient like flour.
Scoop it directly from the bag into the measuring cup
What is the difference between a "julienne" cut and a "batonnet" cut
One is skinnier than the other