Food Safety
Operations
Snacks
Reimbursable Meals
Wild Card
100
What should you change often when handling food?
Gloves
100

What is the first thing you should do and periodically during the day?

Check your emails

100
The following is a high fat snack: P_T_T_ _H_P_
Potato Chips
100
Name an item of the Dairy food group.
Milk
100
Which of the following is high in Vitamin C? 1. Lemon 2. Carrot 3. Apple 4. Cheddar Cheese
Lemon
200
What does HACCP stand for?
Hazard Analysis Critical Control Points
200
What drink should be offered free to all students?
Water!!!!
200
The following is a healthy snack: F_U_T S_L_D
Fruit Salad
200
How many food components must a student take for a reimbursable lunch?
3
200
What nutrient does drinking milk provide you with?
Calcium and Vitamin D
300
Can you work with food when you have fever?
No, must be fever free for 24 hours.
300
Name a smart snack drink that can only be sold at High School.
G2 Gatorade
300
An entree cannot be sold a la carte on the same day. True or False
False
300
Name all food component groups for breakfast.
Grain Milk Fruit
300
What is the recommended amount of physical activity per day for middle school students? 1. 20 minutes 2. 30 minutes 3. 45 minutes 4. 60 minutes
60 minutes
400

What is the temperature danger zone?

41 degrees - 135 degrees

400
True or False: You can sell tea to students at all campuses.
False
400
What do you use to calculate if an item is smart snack compliant?
Nutrition Fact Label and Smart Snack Calculator
400

Name all food components of lunch.

Meat/Meat Alternate Grain Vegetable Fruit Milk

400
According to MyPlate, how much of your plate should be fruits and vegetables?
Half
500
What four things does a bacteria need to grow?
1 Food 2 Moisture 3 Warmth and 4 Time
500

Name the types of milk that are offered at Elementary, Middle and High School campuses.

1% unflavored (White)

FF (Skim) unflavored or flavored
(Chocolate, Strawberry, White)

500
Which of the following is NOT a healthy snacking tip? 1. Smaller portions 2. Not in front of the TV 3. Choose low fat foods from MyPlate 4. Eat fast so you do not feel too full
Eat fast so you do not feel too full
500
Is this a reimbursable meal? The school offers: Chicken Spaghetti, 1/2 cup of green beans, and milk. The student takes: all choices
No, the school did not offer any fruit, which is one of the required 5 components to offer.
500
Skipping breakfast may lead to …? 1. Staying alert 2. Higher test scores 3. Fewer behavioral problems 4. Overeating later in the day
Overeating later in the day
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