Camping
First-Aid
Cooking
Lashings/Knots
Fire safety
100

#1 rule for camping or any outdoor activity in Scouting

What is always bring a buddy and/or tell someone where you’re going

100
How to deal with cuts and scrapes
What is clean and cover the wound
100
Proper way to clean dishes on a campout
What is The 3-bin washstation
100

Demonstrate a clove hitch

Good job!

100

Correct distance for flammable materials to be away from the fire

What is 10 feet

200
Name several ways to put a fire out cold
What is Poor dirt, water, or a nonflammable material(natural)on it, or stir it around with a stick
200
How to deal with hypothermia
What is remove all wet clothing(if any), warm up the victim slowly(sit near but not too close to a fire, give them a blanket, e.t.c)
200

Proper safety measures while cooking

What is be careful not to cut yourself, burn yourself, or in any other way inflict self-harm, and check food to see if safe to eat

200

Demonstrate a timber hitch

Great work!

200
What to keep near a fire at all times
What is Bucket of water and a shovel
300
Dug to contain excess food, cleaning water and other perishable materials
What is a sump
300
Something to help keep a broken limb in place
What is a splint
300
#1 rule for health safety on campout
What is Never bring raw meats on a campout, always precook
300
Explain the usefulness of lashings
Normally used to make camp gadgets which are not needed but extremely helpful
300
Can you ever leave a fire unattended?
What is No (this is a gimme)
400
What to never put in your tent while camping in the wild
What is Food of any sort
400
How to help with a puncture wound(fish hooks)
What is 1: tie a string around the hook part of the fishhook(not the barb), put pressure near the loop and pull it out the way it entered 2:push the hook the rest of the way through the skin(one end is poking out either side),clip the barb off, and pull it back out the way it went in
400

How to clean a dutch oven

What is DO NOT USE SOAP!!! You scour it, rinse it out, get out all traces of food, and season it with oil

400
Demonstrate a square lashing
Nice!
400
Name 3 types of fires and describe how to build them
What is Teepee, log cabin, lean-to
500
The 10 recommended supplies to bring on a hike/campout
What is a pocketknife, rain gear, trail food, a flashlight, extra clothing, a first aid kit, sun protection, map and compass, matches and fire starters, and a water bottle
500
How to help when someone is not breathing
What is you use cpr check to see if they respond, call 911, carefully place person on back(if not already), perform 30 chest compressions, open airway(tilt their head back) repeat if ABSOLUTELY necessary!
500

Using the Food PLATE name a meal you want to make for  trip that healthy and Yummy.

Yum!

500

Demonstrate a tautline hitch and explain one way you can use it while camping.

The taut-line hitch is an adjustable loop knot for use on lines under tension.  Used for...

to increase the tension on your tent or dinning fly line.

Setting up and adjusting Hammocks

500
Sing a campfire song!!!
Muhahahahahahahahahahah!!!!!
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