Camping
First-Aid
Cooking
Knots/
Lashings
Outdoor skills & Fire safety
First Aid Part 2
Flag Etiquette
Scouting Knowledge
100

#1 rule for camping or any outdoor activity in Scouting

What is always bring a buddy and/or tell someone where you’re going

100
How to deal with cuts and scrapes
What is clean and cover the wound
100
Proper way to clean dishes on a campout
What is The 3-bin washstation
100

Traditionally known as easiest knot in scouting.

What is a square knot?

100

Correct distance for flammable materials to be away from the fire

What is 10 feet

100

Two possible locations where frostbite might occur and 2 symptoms

What is ears, nose, feet, fingersWhat is pain, numbness, gray skin

100

The shape of a folded flag and colors that should be showing.

What is a triangle and what is the blue field?

100

Interview with unit leader requiring you to have your handbook.

What is a Scoutmaster's Conference?

200
Name several ways to put a fire out cold
What is Poor dirt, water, or a nonflammable material(natural)on it, or stir it around with a stick
200
How to deal with hypothermia
What is remove all wet clothing(if any), warm up the victim slowly(sit near but not too close to a fire, give them a blanket, e.t.c)
200

Proper safety measures while cooking

What is be careful not to cut yourself, burn yourself, or in any other way inflict self-harm, and check food to see if safe to eat

200

Knot used to start and end lashings 

What is a clove hitch?

200
What to keep near a fire at all times
What is Bucket of water and a shovel
200

Device used to apply pressure to a limb to limit blood flow

What is a tourniquet

200

When a flag is used near the side of a speaker's platform, the flag should be at the speakers' _______as he/she faces the audience.

What is on the right?

200

A Panel of adults who discuss your advancement and goals.

What is a Board of Review?

300
Dug to contain excess food, cleaning water and other perishable materials
What is a sump
300
Something to help keep a broken limb in place
What is a splint
300

Important Food preparation rule to avoid food related illnesses on a campout

What is Never cut raw meats on the same cutting board as vegetables to prevent cross contamination

or what is make sure food items are properly stored and transported

300

Adjustable knot used for tying down a tent rainfly.

What is a tautline hitch?

300
Can you ever leave a fire unattended?
What is No (this is a gimme)
300

Describe the symptoms of Heatstroke

What are the Heatstroke symptoms of cooling system beginning to fail, person's core temperature rising to life threatening above 105 degrees

300

How a flag should be hoisted and lowered on a flag pole.

What is raised briskly and what is lowered slowly?

300

Method used to provide leadership and camaraderie for 5-10 scouts.

What is a patrol?

400
What to never put in your tent while camping in the wild
What is Food of any sort
400

Condition showing symptoms of nausea, shortness of breath, unusual sweating, pressure

What is a Heart Attack?

400

How to clean a dutch oven

What is DO NOT USE SOAP!!! You scour it, rinse it out, get out all traces of food, and season it with oil

400

Knot used for Bear Bag.

What is a Larks Head?

400
Name 3 types of fires and describe how to build them
What is Teepee, log cabin, lean-to
400

Sorting out people based on their need for immediate medical attention

What is Triage?

400

Procedure to raising flag when half staff.

What is hoist to peak of pole and then lower slowly to mid pole?

400

These are used to introduce scouts to new hobbies, skills, and careers.

What are Merit Badges?

500
The 10 recommended supplies to bring on a hike/campout
What is a pocketknife, rain gear, trail food, a flashlight, extra clothing, a first aid kit, sun protection, map and compass, matches and fire starters, and a water bottle
500

How to help with the process that is performed when a person is unconscious and without a pulse

What is CPR: check to see if they respond, call 911, carefully place person on back(if not already), perform 30 chest compressions/2 breaths, open airway(tilt their head back) repeat if ABSOLUTELY necessary!

500

For the "simmering cooking method" tell what equipment is needed and an example a food cooked with the method.

What is a medium/low flame on a stove, a pot, and a food such as soup?

500

Lashings used to close a gap between two poles that cross but don't touch.

What is a Diagonal Lashing?

500

Swimming rescues can be dangerous. Explain 2 water rescues

What are: (1) Reaching with arm, leg, or stick (2) Throwing object

500

Pale clammy skin, heavy sweating, nausea, fatigue, dizzy/faint, muscle cramps are symptoms of this condition.

What is Heat Exhaustion?

500

Name two days set as half staff for flag etiquette.

What is May 15 Peace Officer Memorial, Memorial Day, July 27 Korean War Veterans Armistice Day, September 11 Patriot Day, December 7 Pearl Harbor Day?

500

Method used when teaching another scout a new skill.

What is the Edge Method?

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