F
G
H
I
J
100
Why should foods be cooked in minimal water
Most mineral and vitamins in foods are water soluble and will remain in cooking water if toomuch used
200
Aperson taking a diuretic with irregular pulse and muscle weaknees may have
What is hypokalemis-low potassium
200
A diet deficient in carbs causes fat to be metabolized this called
What is ketosis
200
What is the lipoprotein that carries to the liver be execreted as good cholesterol
What is HDL
200
What is a recommended reduced sugar reduction consumption level
What is less tha 10% of dietary kilocalories
300
Type 1 and Type 2 DM are different what is a Type 2 daily requirement
What are regular carbohydrate controlled meals
300
Disorder characterized by disotrted body image, excessive exercise and vicarious enjoyment of food/
What is anorexia nervosa?
300
What is needed to emulsify fat for digestion
What is bile
300
The name of stored fat that insulates the body and serves to protect organs
What is adipose tissue
300
Dietary intake of this is not essential because the liver makes it daily
What is cholesterol
400
Teen eat too much fast What nutrients shoul be encouraged
What is iron and calcium
400
With dumping syndrome after gastromy to decrease dumping what should be done
What is to cinsume small frequent meals
400
A person with a BMI of 19.6 is considered
What is low health risk
400
What Vitamin is a vegan likely to be deficient in
What is Vitamin B12
500
A sugesstion by the nurse to help an elderly person living alone with meals
Cook in bulk freeze and freeze in individual meals
500
What must ingested daily that the body does not store
What are water soluble vitamins
500
A renal patient to avoid protein should substitute what food for protein
What is a carbohydrate
500
With a pancreatic disorder there is risk fo clotting disorder What Vitamin cannot be utilized with ithis disease
What is Vitamin K
500
When part of the stomach is removed. what facot is missing? What develops
What is intrinsic factor, pernicious anemia
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