THE TEAM
WHAT IS THE NAME OF YOUR 3 FACILITTORS
ALBEIRO, LUNA, EMILY
WHAT IS A FOOD DESERT
a geographic area where residents have limited access to affordable, nutritious, and fresh food
WHO IS YOUR FIRST POINT OF CONTACT FOR QUESTIONS WHEN YOU ARE PRESENT DURING SEED2SEED (NON EMERGENCIES)
YOUR FACILITATORS
WHAT FACTORS INFLUENCE WHAT YOU EAT?
Taste / Sabor
Aesthetic appeal / la estética
Convenience / la conveniencia
Family traditions / tradiciones familiares
Access to food / what is available / what your family makes / what is available at school / Aceso, la comida que sieve en la escuela, en la tienda cerca de la escuela, la comida que tus padres preparan
What your friends eat / las preferencias de tus amigos.
Health / how it makes you feel / la salud, la comida que crees que es nutritiva.
What you have heard from others -
What influencers say is good / las recomendaciones de los influencers
How many SEED2SEED participants are there?
15
The York offices and the Wearhouse
What is Food Insecurity?
Food insecurity is the limited or uncertain availability of nutritionally adequate and safe foods, or limited or uncertain ability to acquire acceptable foods in socially acceptable ways
WHAT ARE OUR COMMUNITY AGREEMENTS
RESPECT, INCLUSIVITY, PARTICIPATION
DESCRIBE AND EXPLAIN THE INVERTED PYRAMID WE TALKED ABOUT IN CLASS
The Inverted Food Pyramid is a modern nutritional guide that reverses traditional advice by placing high-protein whole foods and healthy fats at the wide base, while restricting processed foods and refined carbs to the narrow tip
WHAT IS THE NAME OF THE ORGANIZATION WE WENT TO GARDEN TO TODAY
SustainED@Manuel Highschool
NAME EVERYONE PRESENT
CORRECT NAMES
WITHIN HOW MANY MILES DOES THERE NEED TO BE A GROCERY STORE FOR A PLACE TO NOT BE CONSIDERED A FOOD DESERT
1 MILE
WHERE, WHEN AND WHAT TIME DO WE MEET FOR SEED2SEED
JOHNSON REC CENTER, TUE-THR, 10-3
a nutrient-dense food that contains more than one area of the food pyramid
What is the name of and position of the full time staff members of the Growhaus present
Tania/Abby - Community Programs and Food Access Promotora
Brenna - Community Wellness Education and Engagement Manager
Nina Marti - Director of Community Programs and Engagement
What are the names of the people at our warehouse?
Angelo, Maria Elena, Paty, Chela, Jenni, and Laura
the industrial or agricultural system that brings food from the farm or ocean to your dining table
AT WHAT WEEK OF SEED2SEED DO YOU RECEIVE THE FIRST HALF OF YOUR STIPEND?
4TH WEEK
WHAT IS AN EATING PATTERN
The foods and beverages that someone consumes, the frequency or cadence of their consumption. / Lo que comes y la frecuencia con la que comes forman parte de tu patrón alimenticio.
YOSINER
What is the name of our Executive Director?
Giselle
WHAT IS FOOD JUSTICE
a social movement that views access to healthy, affordable, and culturally appropriate food as a basic human right
WHAT IS THE OBJECTIVE OF SEED2SEED (NAME AT LEAST 3)
Increase understanding of personal nutrition
Increase teens' understanding of the food system, including the role of urban agriculture in sustainable food systems
Increase teens' sense of autonomy and independence to feed themselves and their families
Help teens develop a voice for activism through projects that impact their community and issues they themselves care about
Increase teens social-emotional skill and empathy
NAME AND DESCRIBE THE 4 LEADRSHIP STYLES
North Acting — Let’s do it
West Paying attention to detail
East Speculating — likes to look at the big picture
South Caring — likes to know that everyone’s feelings have been taken into consideration
NAME THE RECIPE WE DID THE FIRST DAY OF SEED2SEED
SOPA FRIA/ SOPA DE CODITO/ MACARRONI SALAD