Touch
Sight
Hearing
Taste and smell
100

What organ do we use for our sense of touch?

Skin

100

Name a part of the face that is made to protect the eye. How does it protect the eye?

Eyebrows, eyelids, eyelashes, lacrymal glands

100

What are the three parts of the ear?

Outer ear, middle ear, inner ear

100

What are taste buds and what do they do?

They detect the different flavors of the food we eat. 

200

What are two things we can feel with our skin?

Temperature, texture, pain, etc.
200

What is the outermost layer of the eye? Sclera, choroid or retina?

Sclera

200

Apart from hearing, what else does the ear help with?

Balance

200

What are the four different flavors can we taste?

Sweet, salty, sour, bitter

300
The skin contains ____ that respond to stimuli.

Receptors

300

What are the 3 layers of the eye?

Schlera, choroid, retina

300

What are the names of the 3 tiny bones in the middle ear?

Anvil, hammer, stirrup

300

What is a newly discovered flavor we can taste? Give an example of a food with this flavor.

Umami

400

What is a stimulus?

Something that causes a reaction from our senses. ex: Bad smell, touching something hot

400

What nerve is necessary to interpret an image?

Optic nerve

400

Where is sound converted to nerve impulses?

Cochlea

400

What are the receptors in our nose responsible for our sense of smell?

Olfactory receptors

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