COMPLETE THE SENTENCE
What is it?
What am I?
What kind of knife am I?
describe me
100

I can't do any better. I'm __________.

doing my best


100

If you go on a holiday trip, you take a.....

time off


100

I keep food frozen for long-term storage and preservation.

freezer

100

bread knife

heavy, curved blade for cutting meat

100

whisk

A utensil with wire loops for stirring.

200

We're happy with your work. You're ______.

doing well


200

If you start to get more money every month, you get a...

pay rise or salary increase

200

I keep food cool to prevent spoilage and extend freshness.

refrigerator

200

paring knife

small, pointed blade for cutting vegetables with precision

200

cutting board

A flat wooden piece that protects countertops

300

How well do you __________ your colleagues?

get along with


300

Extra money for your good performance is a....

bonus


300

I provide a basin with running water for washing dishes, hands, and food.

sink


300

bench knife

wide, rectangular blade for dividing and scraping dough or other ingredients.

300

measuring cup

A round container for measuring various ingredients.

400

On this shift, you will __________ tables 7-13.


be in charge of

400

The money you get monthly is your.....

salary

400

I am a flat surface for food prep, holding appliances, or serving dishes.

countertop

400

kitchen knife

device with a sharp edge for slicing and dicing various foods.

400

grater

A tool for cutting food into small pieces.

500
Please _______ to be more organised.

make an effort


500

How well you do your job is your....

performance

500

I heat and cooks food using burners or electric coils.

stove
500

french knife

a French knife or chef's knife is a versatile, broad-bladed tool for chopping, slicing, and dicing various ingredients efficiently.

500

tongs

A U-shaped tool that clamps around something.

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