Illnesses
Personal Hygiene
Temperature of food
Contaminants
misc
100

What does a virus need to survive?

A host

100

When should you change your gloves?

Every four hours.

100

What is the temperature for chicken?

165

100

what are the 3 contaminants 

-physical

-biolagical

-chemical

100

how many students are there in the class of 2025?

528

200

What is bacteria?

A singled cell organism

200

What is the minimum time to wash your hands?

10 seconds

200

What is the cooking requirement for ground beef?

155
200

If you find a metal shard in your food, what kind of contaminant is it?

Physical

200

who was the first ever red head

thelma catherine

300

What is norovirus associated with?

Ready to eat food and contaminated water.

300

What is the fecal-oral route?

When employees use the restroom and don't wash their hands, they contaminate the food.

300

What are the numbers for the temperature danger zone?

41-135 degrees Fahrenheit.

300

What can you do to prevent contamination

Segregate the chemicals from the food.

300

what is the monster high dolls name with pink hair?

draculara

400

What is the difference between Hepatitis A and Norovirus? 

Norovirus is contaminated with contaminated water and hepatitis is linked with feces.

400

What would you do if you had an infected wound or boil?

Wash and cover it.

400

what are 2 methods for thawing foods 

-the 6 hour method

-under room temp. running water

400

How do you prevent back flow?

An air gap

400

when was voc tech built?

1977

500

What is the big six?

Norovirus, Shigella, Hepatitis A, Salmonella, E coli, Botulism. 

500
Name five personal hygiene requirements for a job.

No nail polish, Trimmed nails, Shower regularly, Clean uniform, Hair tied back. 

500

What temperature does red snapper have too be?

137

500

What is contamination?

the action or state of making or being made impure by polluting or poisoning.

500

who is Nicki Minaj mother

carol maraj

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