What am I? Sick!
I come from Raw meat and unpasteurized dairy products.
Pregnant women stay away from me, especially
What is Listeriosis?
I'm the first in line.
MOOve out of the way!
What is Milk?
Chicken is a versatile product.
Especially if you cook it to this temperature.
What is 165 degrees?
1st HACCP principle
What is Conduct a hazard analysis?
Need this to get them hands clean
What is soap?
I come from ground beef that is raw and undercooked, and contaminated produce.
If I am in there severely, your kidneys aren't gonna like me.
What is Hemorrhagic colitis?
There are many of me.
Why Are Liars Not Utterly Truthful?
What is a walnut?
This instrument is used to check soup temperatures
What is an immersion probe?
This principle assures that you create ways to make sure that you watch everything
What is Establish Monitor procedures?
You should read it
What are signs?
I come from chicken and other meats.
I can give you bloody diarrhea, fever and vomit.
What is Campylobacteriosis?
There are many of me.
I belong on the top of the world, if the world were a burger.
What is Sesame?
Hold my steak at this temperature before cooking it; I want it to be safe.
What is 41 degrees?
These principles help you maintain the HACCP plan and system and verify its effectiveness.
Toss that paper
What is garbage container?
I come from meat, eggs, and tomatoes.
Cooking me right and separating me will prevent me from coming around.
What is Salmonellosis?
There is only one of my kind on the list.
I sound too much like the lawn stuff...
What is Wheat?
This is the minimum internal temperature that you use to hold seafood and shell eggs
What is 145 degrees for 15 seconds?
This procedure helps you create CCPs
What is principle 2?
Ebony and Ivory
What is hot and cold running water?
I come from drinks.
Mary doesn't know about me.
What is Typhoid Fever?
No taste. Block of nasty stuff.
What is soy?
The mac and cheese should be held at this temperature before service. It needs to be served right, Blocker made it, and you know it's amazing!
What is 135 degrees?
Trust but verify
What is principle 6?
Get rid of sweaty palms
What is a way to dry hands?