Departments
Checking Out
Shopping Sequence
General
100

What department has ice cream, popsicles, and waffles?

Frozen Foods

100

What is the title of the employee that is checking you out?

Cashier

100

What do you do before going to the grocery store?

Make a list

100

What are the names of 2 different grocery stores?

Answers vary

200

What department has the milk, eggs, cheese, and yogurt?

Dairy Department

200

When you get to the checkout line, what is the name of the item where you put your food?

Conveyer Belt

200

Should you leave your cart in the middle of the aisle?  Why or why not?

No, because it blocks others from passing.

200

What does it mean if you have a reusable bag?

It is a bag you bring to the store that you can use over and over again.  It is better for the environment.

300

Where can you find the vegetables and fruit?

Produce Department


300

If there is any money left over after you pay, the cashier will give you your  _______________.

Change

300

What is the first thing you do when you enter the Grocery store?

Grab a cart or basket.

300

Name an item you can find in the bakery

Answers vary


400

What part of the grocery store can I buy a prepared sandwich, luncheon meat/cheese?

The deli.

400

Why do you put the divider on the conveyer belt?

To separate your order from the customer behind you.

400

What do the signs at the top of the aisle tell you?

Aisle # and what type of foods are in that aisle

400

Name an item you can find in the produce section

answers vary


500

What part of the grocery store can I buy fish such as lobster, shrimp or crab.

The Seafood Department. 


500

When you are finished, the cashier gives you a piece of paper with the items you purchased on it.  What is that called?

Receipt

500

Which item should you put in your cart last- cereal or ice cream?  Why?

Ice Cream because it will melt

500

What are 2 different ways you can pay when you finish?

Cash or credit/debit

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