Physical Characteristics
Biotic and Abiotic Factors
Ecosystem Interactions
Human Impact
Water Health and Sustainability
100

What is the temperature range?

35-40 degrees celcius

100

Name 1 TERTIARY consumer from MOLLY's food web

Answers: walleye, river otters, osprey, great blue heron

100

What substance must be present for fish and aquatic life to survive?

Oxygen.

100

What is irrigation?

Farmers use water from the South Saskatchewan River for this purpose.

100

How do people utilize the river?

agriculture, irrigation, drinking water, recreation, industry and economy.

200

What is the length of the South Saskatchewan River?

1392 km long.

200

Name 1 producer and 1 consumer from SYDNEY's food web.

Producer: algea, plants

Consumer: copepod, mayfly, minnow, pike, walleye, pelican.

200

How do people interact with the river?

through paddling, summer leisure, and urban enjoyment.

200

Name one impact that was mentioned in our presentation that humans could have on the ecosystem.

Farming, Dams, Pollution, Development, Climate change.

200

Name 3 threats to water quality.

Acceptable answers: wastewater discharge, agriculture runoff, sedimentation and erosion, invasive species, urban storm water, climate change, industrial contamination, low flow conditions.

300

What is sediment?

This material carried and deposited by the river includes sand, silt, and gravel.

300

What is the PH of the river?

7.5-8.5

Basic.

300

What are the 3 things organisms compete for in this ecosystem?

Food, Space, Light

300

What is water flow or habitat?

Dams and reservoirs can affect fish by changing this natural river condition

300

What are the Rocky Mountains?

This mountain range is the original source of much of the South Saskatchewan River’s water.

400

Name 3 plants in the ecosystem

Acceptable answers: tall grass, buffalo grass, purple prairie clover, prairie blazing star, golden rod, black-eyed Susan.

400

What is turbidity? What is the turbidity of the river?

The clarity of a liquid. The river's turbidity is moderate-high due to clay silt and algea.

400

What are 3 characteristics of nutrient cycling?

dead plants, animal breakdown, nutrients return to water and soil

400

What were the 5 categories mentioned in the human impact slide

Agriculture, Water use, Pollution, Dams and water control, Climate change.

400

Name 5 animals that use the river

deer, moose, beavers, muskrat, fox, coyote, frog, turtle, walleye, pike.

500

What is the depth and width of the river?

Depth: 2-6 meters

Width: 100-300 meters

500

Explain what a food web is.

A food web is a diagram that shows how plants and animals are connected by feeding relationships in an ecosystem.

500

What is a producer?

The base of the food web, produce oxygen, and provide shelter and food for animals.

500

What can be found in the river as "runoff"

fertilizer, manure, chemicals, dirty water.

500

What are 4 things in Sydney's protection plan and explain the impact those might have.

reduce pollution; cleaner water for wildlife + people

protect habitat; safer environment for wildlife

save water; more water stays in the river

educate community; more people involved in protecting the river

monitor river health; problems fixed quickly


M
e
n
u