Safety 1
Safety 2
Knife Safety
Kitchen Equipment
100

How long do you wash your hands?

20 seconds

100

FREE 100

Free 100 to both groups

100

What does S stand for?

Securely hold your knife

200

What song can you sing while washing your hands that will equal the time needed to wash your hands?

ABC's

200

______ ___ and stay organized by washing dishes as you go. Wiping up spills right away can prevent cross ______. (2 right full pts, 1 right 1/2 pts)

Clean Up

Contamination

200

What does A stand for?

Anchor your cutting board

300

FREE 300

Free 300 pts

300

____ ____ ____ every time you touch your mouth, hair, or face.

Wash your hands

300

What does E stand for?

Eyes on the knife

300

GIVE 200

Give 200 to the other team

400

What are some things you do before starting to cook? (4 right for full pts, 2 right for 1/2 pts)

Tie your hair back

Roll up your sleeves

Put on an apron

Wash your hands

400

Always use an _____ _____ when placing things into the oven, even if the pan isn't hot. 

Oven mitt

400

What does T stand for?

Take your time

500

How should your fingers be when using a knife?

Away from the blade and curled in (bearclaw)

500

Make sure you ____ ____ all your heating elements when your done cooking.

turn off

500

What does Y stand for?

Yield to falling knives

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