Potatoes are one of the few vegetables native here.
Where is the New World?
Grasses that bear edible seeds.
What are grains?
al Dente is an Italian term meaning
What is "to the tooth". firm but tender
For cooking, the typical, ideal ratio of water to rice.
What is 2:1
Potato best suited for fries and baking
What is Russets?
the temperature most potatoes should be stored at
what is 7-10 degrees Celcius?
this grain can be eaten raw as a vegetable
What is corn
Dry Pasta's weight does this once cooked
What is double?
Sauté in English
What is to jump?
This makes yams and sweet potatoes better than others
What is a high nutrient content?
most potato nutrients are located here
Where is under just under the skin?
The three cooking methods for grains
What are Pilaf, Risotto, Simmering methods?
the three types of pasta
What are ribbons, tubes, and shapes?
Ribs or ridges on pasta
What is Rigate?
A dumpling made from Potatoes
What is Gnocchi?
these potatoes can be stored in the refrigerator
What are new potatoes?
Name of a long grain rice and a short grain rice
What is Basmati for long, and sushi or Arborio for short?
Common terms for a thick Asian Noodle and a thin Asian Noodle
What is Udon for thick and Somen for thin?
A grain derived from wheat
What are Cracked Wheat, Cous Cous, or Bulgar?
Type of potatoes best used for potato salads
What is White Potato?
these potatoes are creamy and retain their yellow colour even after being cooked.
What are Yukon Gold potatoes
Two of the three grains derived from corn.
What are Cornmeal, Hominy, Grits?
For cooking, the ideal water to pasta ratio is
What is 4:1?
Green patches on potatoes
what is Solanine?
Has a thin skin, low starch, and high sugar content, best for boiling.
What are Waxy potatoes?