Food
Drinks
Drink Garnishes
Steps of Service
Miscellaneous
100

Whiskey bacon, cherry poppers, pickled red onions & cinnamon whiskey sauce comes on what ?

Blazin Bacon Flatbread

100

The bubble 2 contains which spirit ?

aviation gin 

100

which drink is garnished with a side of cotton candy ?

cloud 9 

100
All guest should be greeted within how many seconds 

90 seconds 

100

True or false we are allowed to accept virtual IDS ?

False

200

Shaved prime rib, gruyere cheese, creamy horseradish, amoroso bun and au jus comes on what handheld ?

Taffer's Prime Rib Dip Sandwhich 

200

which drink is Light and refreshing rum cocktail with sun-kissed flavors

tropical bliss 

200

this drink is served topped with ginger foam, blue sprinkles and a mermaid 

lost at sea 

200
Ensuring the appetizer makes it out prior to the entree would be described as 

Coursing 

200

All front of the house team members must mention their name at least how many times ?

3

300

The steak frites is what type and oz steak with what sauce on top and then on the side ?

12 oz new York strip with bernaise butter and garlic aioli 

300

which drink is fruit infused vodka layered with lemon, served with mixed berries in a French press

berry impressive 

300

the boca marada is garnished with 

sombrero, jalapeno, black lava salt

300
The term S. I. E is an acronym 

Suggest Inform Endorse 

300

Sanitizer labels are active for how long 

4 hours 

400

The grilled chicken avocado sandwhich Is served with sauce on the bread?

chipotle aioli 

400

Which drink is brown butterd whiskey, bitters, simple syrup, 

campfire 

400

taffer's spiked lemonade is garnished with 

 a dehydrated orange and cherry 

400

Grabbing a guest dessert plates and dessert spoons prior to the  dessert arriving to the table is best described as?

staging 

400

The hours for brunch are 

Saturday and Sunday 11am-3pm 

500

Which sauce(s) are served with the tavern pretzel?

guiness mustard, spicy queso 

500
a drink with caramel apple butter and tequila 

harvest margarita 

500
tropical bliss is garnished and accompanied with 

cinnamon dehydrated pineapple, orange, lime and cherry 

500

The term pivot points used when serving food is best described?

using seat numbers to avoid auctioning food off

500

Name atleast two of the franchise owners ?

Anu, Nandini, Hemant, Vishal, GD 

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