Thanksgiving Food
History
Parade Facts
Thanksgiving in Numbers
Misc.
100

The four ingredients that are used to make a pie crust 

Flour, Salt, water, butter/shortening
100

This president refused to celebrate Thanksgiving as a national holiday. 

Thomas Jefferson 

For Jefferson, supporting Thanksgiving meant supporting state-sponsored religion, and it was his aversion to mixing church and state that earned him a reputation as America's only anti-Thanksgiving president. 


100

This city is home to the oldest Thanksgiving parade. 

Philadelphia 

100

The percentage of Americans that actually eat turkey on Thanksgiving. 

88%

100

This state consumes the most turkey every Thanksgiving. 

California 

200

The amount of calories in a typical holiday dinner. 

Approximately 3,000

200

President Calvin Coolidge received this animal as a Thanksgiving present. 

A raccoon 

200

This city's Thanksgiving Day parade ends with Santa getting a key to the city. 

Detroit 

200

The average amount of seeds a pumpkin has. 

5,000

200

This sport uses the term "turkey" 

Bowling 

300

This Thanksgiving vegetable was grown in space. 

The Potato. 

300

This type of food from the first Thanksgiving is now hardly eaten on Thanksgiving. 

Seafood 

300

The first cartoon character to be made into a balloon for the parade. 

Felix the Cat 

300

The price of the world's most expensive Thanksgiving dinner.

$181,000

Served at Old Homestead Steakhouse in Manhattan. Designed to serve 12 people, the dinner included two 20-lb. free-range turkeys covered in $2,000 edible gold flakes and seasoned with imported spices from the Middle East that came with a gravy infused with a $3,650 bottle of Louis XIII cognac. The meal also included seafood bread stuffing — made with imported bread and champagne, Alaskan King crab, lobster, Otoro tuna and golden caviar from the Caspian Sea — along with candied sweet potatoes made with imported cinnamon from Sri Lanka and butternut squash with Indian-imported spices and Wagyu beef along with cranberry sauce, veggies and more. And of course, dessert included pumpkin, apple, coconut custard and pecan pies along with a choice of Cristal or Dom Perignon champagne or wine. 

300

This is the average number of questions the Butterball Turkey Talk-Line take from callers during the holiday season. 

100,000

400

The type of pie that most Americans prefer. 

Apple Pie 

400

The number of days the first Thanksgiving was held. 

400

The job of of the individuals holding and directing the balloons. 

Balloon Pilot 

Macy's offers training 3 times a year. 

400

The weight of the heaviest turkey, according to the Guinness Book of World Records. 

86 pounds

Sold for about $6692 at a charity auction in London. The turkey was named Tyson. 

400

This popular meal trend was inspired by a Thanksgiving Turkey mix-up. 

Frozen TV dinners. 

In 1953, a Swanson employee accidentally ordered a colossal shipment of Thanksgiving turkeys (260 tons, to be exact). To deal with the excess, salesman Gerry Thomas took inspiration from the prepared foods served on airplanes. He came up with the idea of filling 5,000 aluminum trays with the turkey – along with cornbread dressing, gravy, peas and sweet potatoes to complete the offering. The 98-cent meals were a hit, especially with kids and increasingly busy households. Within a single year, over 10 million were sold and a whole industry was born.

500

The least favorite side dish for most Americans. 

Green Bean Casserole 

500

The location and year of the first Turkey Trot 

Buffalo, NY 1896

500

The character that has appeared the most compared to any other in the Macy's Thanksgiving Day Parade. 

Snoopy

500

The internal temperature a turkey should be cooked for safe eating. 

165 F

500

Sarah Joseph Hale, who campaigned for Thanksgiving to be a national holiday, also wrote this famous song. 

"Mary Had a Little Lamb" 

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