Pasteurization
Cheesy Pics
Cheese Around the world
Name That Breed
Tilla-Trivia
100

In High Temperature Short Time (HTST) pasteurization, milk is heated to THIS temperature for 15 seconds.

What is 161* Fahrenheit?

100


What is..  Cheddar?

100

The name of this Mexican cheese translates as 'fresh cheese'.

What is... queso fresco?

100


What is Holstein?

100

This ship was built in 1855 and launched by Tillamook settlers to transport their goods to outside markets.

What is the Morning Star?

200

The length of time raw milk cheese in the US must be aged before being sold.

What is 60 Days?

200


What is... Swiss Cheese?

200

Cheese derived from sheep milk and traditionally put on salads and other Greek meals.

What is Feta?

200


What is Jersey?

200

There are 5 tillamook culture values. Name 2.

What is one team, play to win, genuinely care, uncompromising quality, and good stewards?

300

This dangerous bacteria is the main reason there are restrictions on raw milk cheese being used in the USA

What is Listeria?

Can also except salmonella and E. coli. 

300


What is.. Roquefort?

Okay... Fine, I will accept Blue Cheese...

300

The cheese used to make Tiramisu.

What is... Mascarpone?

300


What is Brown Swiss?

300

Tillamook County Creamery Association formed on this year when 10 small operating cheese plants in Tillamook County formed a cooperative "to improve the quality and standardize the cheese." 

What is 1909?

400

In vat Pasteurization, milk must be heated to THIS temperature for 30 minutes.

What is 145* Fahrenheit?

400

What is... Feta?

400

The oldest cheese to be made in England (since 1580).

What is... Cheshire cheese?

400


What is Ayrshire

400

This is the PURPOSE of Tillamook.

To unlock the power of food to create meaningful connections that nourish the communities we touch, the resources we share, and the farms we all need in a growing world?

500

This cheese is the most widely distributed Raw Milk Cheese in the world.

What is Parmigiano Reggiano?

500


What is Camembert?

500

A Dutch cheese coated with red wax.

 What is... Edam or Gouda?

500


What is Dutch Belted?

500

In 1894, this experienced Canadian cheesemaker, arrived in Tillamook County and began making cheddar cheese.

Peter McIntosh

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