Front of House
Back of House
History of fast-casual
Fast-Casual
Random Trivia
100

How do you greet a guest?

With a smile

100

Who's in charge of the dishes? 

Dishwasher 

100

A fast-casual restaurant that was founded in 1996 and is known for its quick service and good fried chicken

raising canes

100

What is the average price of food in a fast-casual restaurant? 

8-15$

100

How many calories are in a big Mac ?

563 calories

(any answers in a 50-calorie range are correct) 

200

What should you do if a guest doesn't like the food?

Take it back to the kitchen, Tell a manager, and offer different food options

200

Who is under the executive chief within the establishment chain?

Sous chef 

200

In what decade did fast casual become popular in the united states

Early 1990s to mid 1990s

200

What is the target audience for fast-casual restaurants? 

Office workers at lunchtime rush, Families, Couples for an easy date 

200

What is raising canes dog breed?

Labrador

300

When a server takes turns taking tables in a specific order, what is it called? 

Rotation 

300

Who is responsible for maintaining the cleanliness and organization of the kitchen?

Kitchen steward

300

This fast casual chain, famous for its "fresh, never frozen" burgers, was founded in 2001 and has rapidly expanded across the U.S.

Five Guys

300

What kind of food do fast causal restaurants serve?

They consist of foods that can be prepared ahead of time, then cooked and served quickly

300

What was the time it took for a burger to go from the grill to the service counter in the original McDonalds 

30 seconds 

400

What should you do before serving a guest seafood?

Ask them if they have any allergies

400

A system created by two brothers to ensure fast service in the food industry?

The Speedee service system 

400

This term, used to describe the rise of fast-casual dining in the 1990s and 2000s, reflects a shift toward healthier and more sustainable food choices

Better burger trend

400

When was the invention first created of the fast-casual restaurant-style 

 The 1990s but it did not start becoming the main stream till the 2000s

400

How many McDonald's restaurants are in the world as of 2023?

41,822(40,000-43,000 range)

500

What is the number one duty of a server 

Guest satisfaction, Guest experience

500

What system is used to organize a kitchen into a specialized station? 

The Brigade System 

500

What was the global fast-casual restaurant segment valued in 2022

$124.5 billion in 2022



500

What were some of the first concepts of a fast-casual restaurant? 

Boston Market, La Madeleine, and Einstien Bros 

500

How many pounds of chicken does a Chick-fil-A use in a day? 

360 pounds( 350-370 is fine) 

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