DEFINE ME
THAT'S BEEFY
PORKY PIG
BAHHH!
MIX AND MATCH
100
THE PART OF THE MEAT ANIMAL REMAINING AFTER SLAUGHTER AFTER THE REMOVAL OF THE HIDE, HEAD, FEET AND INTERNAL ORGANS.

CARCASS

100

WHAT IS THE LARGEST SEGMENT OF THE MEAT INDUSTRY?

BEEF

100

WHICH TWO REGIONS PRODUCE MORE PORK THAN THE UNITED STATES?

ASIA, EUROPE

100

MEAT FROM A SHEEP THAT IS LESS THAN ONE YEAR OLD IS CALLED...

LAMB

100

WHAT ARE THE DIFFERENT CATEGORIES OF HORSES FROM THE SMALLEST (LIGHEST) TO THE LARGEST (HEAVIEST)?

PONIES (500-900 LBS)

LIGHT HORSES (900-1400 LBS)

DRAFT HORSES (GREATER THAN 1400 LBS)

200

A GROUP OF ANIMALS WITH A COMMON ANCESTRY

BREED

200

APPROXIMATELY HOW MANY PRODUCERS OF BEEF ARE THERE IN THE UNITED STATES?

800,000

200

WHICH STATES ARE THE LARGEST PRODUCERS OF PORK IN THE UNITED STATES?

MIDWESTERN: IOWA, ILLINOIS, INDIANA, MINNESOTA, NEBRASKA

200

MEAT FROM A SHEEP THAT IS MORE THAN ONE YEAR OLD IS CALLED...

MUTTON

200

WHICH COUNTRY IS THE LEADING PRODUCER OF RABBIT MEAT?

FRANCE

300

AN ANIMAL THAT HAS PARENTS OF DIFFERENT BREEDS

CROSSBREED

300

SIRE BREEDS HAVE GOOD CHARACTERISTICS FOR...

FATHER

300

WHICH TWO SIRE BREEDS GROW FAST AND PRODUCE MUSCULAR, MEATY CARCASSES?

DUROC, HAMPSHIRE

300

WHAT IS AN ADVANTAGE OF PRODUCING LAMBS FOR MARKET?

GOOD QUALITY LAMBS CAN BE RAISED ON GRASS, WITHOUT NEED FOR EXPENSIVE GRAIN

300

WHAT ARE SOME USES FOR RABBIT FUR?

MANUFACTURING: COATS, HATS, BOOT LINERS, TOYS

400

AMOUNT OF FOOD REQUIRED IN A 24 HOUR PERIOD TO ENSURE PROPER PLANING OF FEEDLOT FOOD STOCKS

RATION

400

DAM BREED HAVE GOOD CHARACTERISTICS FOR...

THE MOTHER

400

WHICH TWO MOTHER BREEDS HAVE LARGE LITTERS AND PRODUCE LOTS OF MILK?

LANDRACE, YORKSHIRE

400

WHICH TYPE OF CLIMATE IS BEST SUITED FOR RAISING SHEEP?

DRY/HOT

400

THIS SUBSTANCE FOUND IN MEAT CAN CAUSE HEART PROBLEMS

CHOLESTEROL

500

THE TYPE OF MEAT PRODUCED BY A SWINE

PORK

500

WHAT ARE THE PHASES OF THE BEEF INDUSTRY?

1. PUREBRED PRODUCTION

2. COW-CALF OPERATIONS

3. STOCKER OPERATIONS

4. FEEDLOT OPERATION


500

WHAT ARE THE OPERATION PHASES OF THE PORK INDUSTRY?

*FARROWING 

*FINISHING

500

HOW ARE SHEEP BREEDS CLASSIFIED?

ACCORDING TO THEIR WOOL TYPE

500

WHAT ARE THE INDOOR CAGES CALLED THAT RABBITS ARE RAISED IN?

HUTCHES

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